Rummo Gluten Free Chickpea Penne Al Ceci E De Toscana Pasta No.66

Why Choose Rummo Chickpeas & Brown Rice Pasta?
This pasta is source of vegetable proteins, it's low in saturated fats and, thanks to brown rice fibers, it's a complete and balanced food.
It's steam processed, it's naturally gluten free and it's delicious.
Cosimo Rummo

Chickpeas from Tuscany and brown rice, Cooking time 6 minutes, Gluten free, Kosher - Parve

Italy

Heat Sealed

Full Product Name:
Pasta Product with Wholemeal Rice and Chickpeas - Gluten-Free.

Storage:
Store in a cool dry place

Origin:
Product of Italy

Additional Information:
In the plant of: Via Primo Levi n.2, Sozzago (NO).

Wholemeal Rice Flour (49.5%), Chickpea Flour (49.75%), Emulsifier: Mono- and Diglycerides of Fatty Acids of Vegetable Origin

Free From Gluten

Kosher

RUMMO

Produced for:
Rummo S.P.A.,
C.da Ponte Valentino,
82100 Benevento.

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