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Product Information

Cook for 2 minutes*
*Strain when they rise to the surface

Nutritional data

Typical ValuesPer - 100g
Energy664 kJ/159 kcal
Fat0,4 g
- of which saturates0,1 g
Carbohydrate33 g
- of which sugars0,1 g
Fibre1,6 g
Protein5,0 g
Salt1,4 g

Preparation and Usage

Cook in boiling salted water for 2 minutes and strain when they rise to the surface.

Package type

Bag

Other Information

Full Product Name:
Potato Gnocchi.

Storage:
The product must be stored in a cool and dry place (max 25 °C). When the package is opened, the product must be kept in the fridge and consumed within 3 days.

Safety Warning:
Do not pierce the package.

Usage:
2-3 Servings

Additional Information:
Packaged in a protective atmosphere.

Ingredients

Fresh Potatoes 80% (Water, Potatoes 33%), Durum Wheat Semolina 10%, Potato Starch 6.5%, Rice Flour 1.5%, Salt, Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid, Natural Flavouring, Turmeric

Allergen Information

May Contain Mustard, May Contain Soya, Contains Wheat
May contain traces of Soy and Mustard.

Brand

RUMMO

Brand details

To Elevate Every Sauce and Savor
Light, gratifying dumplings with the delicate taste of fresh, 100% Italian potatoes and pronounced ridges that capture and accentuate flavor.
Cosimo Rummo

Manufacturer

Produced for:
Rummo S.P.A.,
Via Dei Grandi Maestri Pastai,
1 - 82100 Benevento,
Italia.

Return to Address

pastarummo.com
pastarummo.it
Rummo S.P.A.,
Via Dei Grandi Maestri Pastai,
1 - 82100 Benevento,
Italia.

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Overall ratings

Average 3.5 out of 5, based on 98 reviews.

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