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Product Information

Made with fragrant Italian basil leaves, this much-loved family favourite has been passed down through generations. We love it with fresh pasta, garlic bread and chicken.

Features

Our Italian family recipe, Made with non-vegetarian cheese

Further description

Visit sacla.co.uk for recipe ideas.

Country of origin

Italy

Nutritional data

Typical ValuesPer 100g:
Energy1905kJ/462kcal
Fat45g
of which Saturates6.1g
Carbohydrate9.3g
of which Sugars4.8g
Fibre1.9g
Protein3.9g
Salt2.9g

Storage

Store in a cool dry place

Preparation and Usage

Stir 1/4 jar into 100g hot pasta and serve.

Package type

Jar

Other Information

Full Product Name:
Classic Basil Pesto

Storage:
Once opened, keep refrigerated and consume within 2 weeks.

Safety Warning:
If the safety button on cap is up do not consume.

Ingredients

Basil (39.3%), Sunflower Oil, Cashew Nuts, Cheeses (3.7%) (Milk) (Grated Hard Cheese, Parmigiano Reggiano PDO Cheese, Pecorino Romano PDO Cheese), Sugar, Salt, Natural Flavourings (Milk), Potato Flakes, Acidity Regulator: Lactic Acid, Pine Nuts, Extra Virgin Olive Oil

Allergen Information

Contains Cashew Nuts, Contains Milk, May Contain Nuts, May Contain Peanuts
Not suitable for those with a Nut and Peanut allergy.

Dietary Information

Non-Vegetarian Cheese

Free From Gluten, Soya, Preservatives, MSG, Sesame products, Sulphur Dioxide & GMO

Brand

Sacla

Brand details

We have been making Pesto for over 75 years and each jar is packed with Italian Wow-How!

Manufacturer

Brought to you by:
F.lli Sacla' S.p.A.,
Asti,
Italy.
&
Sacla UK,
Italy House,
HP9 2PE.

Return to Address

Sacla UK,
Italy House,
HP9 2PE.

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Overall ratings

Average 3.7 out of 5, based on 44 reviews.

Breakdown of ratings

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