Sacla' Organic Basil Pesto

Crafted with organic Italian basil leaves, this much-loved family favourite recipe is naturally kinder to you ... and the planet. Perfect with pasta, sandwiches and chicken.

Vegetarian Recipe, Vegetarian Society® Approved

Visit sacla.co.uk for recipe ideas.

Italy

Keep Refrigerated

We've been making Pesto in Italy for generations and this authentic Organic Basil recipe is great with pasta, pizza, salads and even roast potatoes.

We think 100g of pasta with every 3 dessertspoons (30g) of pesto works best. Stir this organic green pesto into your most favourite cooked pasta

Jar

Full Product Name:
Organic Vegetarian Basil Pesto

Storage:
Once opened, keep refrigerated and consume within 2 weeks.

Safety Warning:
If the safety button on cap is up do not consume.

Additional Information:
EU/Non-EU Agriculture

Soil Association Organic

Sunflower Oil*, Italian Basil* (37%), Grated Hard Cheese* (5.9%) (Milk*), Cashew Nuts*, Potato Flakes*, Rice Syrup*, Natural Cheese Flavouring (Milk), Natural Basil Flavouring, Acidity Regulator: Lactic Acid, Salt, Garlic Powder*, Extra Virgin Olive Oil*, Pine Nuts*, *Organic ingredients

Contains Cashew Nuts, Contains Milk, May Contain Nuts, May Contain Peanuts
Not suitable for those with a Nut and Peanut allergy.

Organic; Suitable for Vegetarians

Sacla

We've been making Pesto in Italy for generations and this authentic Organic Basil recipe is great with pasta, pizza, salads and even roast potatoes.

Brought to you by:
F.lli Saclà S.p.A.,
Asti,
Italy.
&
Saclà UK,
Italy House,
HP9 2PE.

Sacla UK,
Italy House,
HP9 2PE.