Sarson's Original Malt Vinegar

Celebrating 230 years of vinegar craftsmanship.

Brewing vinegar the proper way since 1794.

Matured for seven days from barrel to bottle.

Now Gluten-Free certified!*

*We are in the process of rolling out our new labels updated with the Crossed Grain trademark. All bottles with the following batch codes are Gluten-Free certified. If you can't see the Crossed Grain trademark, please check the batch code to confirm Gluten-Free status:

240805-PB00022925
240802-PB00023002
240731-PB00022755
240710-PB00022306
240521-PB00021104
240731-PB00022755
240805-PB00022925
240710-PB00022306
240612-PB00021600
240805-PB00022925
240731-PB00022755
240710-PB00022306
240802-PB00022755
240711-PB00022306
240801-PB00022755
240628-PB00022017
240730-PB00022755
240131-PB00018670

Traditionally brewed & matured, Suitable for Vegetarians, Gluten-Free Certified (Coeliac Grain Trademark)

UK

Store in a cool dry place

Simply shake over chips and other food to enjoy the distinctive taste of Sarson's.

Sarson's & chips, a winning combination!

Simply shake over chips and other food to enjoy the distinctive taste of Sarson's.
Sarson's & chips, a winning combination!

Glass Bottle

Packing - Recyclable

Full Product Name:
Malt Vinegar

Storage:
Ensure lid is closed and store in a cool, dry place out of direct sunlight.

Additional Information:
5% Acidity.

Sarson's is a registered trademark of Mizkan Euro Ltd.

Barley Malt Vinegar, Barley Malt Extract

Suitable for Vegetarians

Sarson's

Sarson’s was founded by Thomas Sarson in Craven Street, London. Using quality British ingredients such as malted barley, we have been brewing vinegar the proper way since 1794. Sarson’s is matured for seven times longer for a rich and round taste. It’s brewed for food.

Mizkan Euro Ltd.,
PO Box 145,
Birmingham,
B24 8WR.

UK