Schwartz Rosa's Thai Chilli & Basil Stir Fry Recipe Mix

Ready in 15 Mins, Chilli rating - Medium - 2, No added colours, Suitable for Vegetarians

Experience the taste of Thailand with a FREE Classic Curry at Rosa's Thai Apply
*Ts&Cs
Enter your details to access a code for a free Classic Curry at Rosa's Thai and to view the full offer terms & conditions. 18+, GB only. Internet access required. Purchase necessary. Retain receipt or packaging. Offer is a free Classic Curry when minimum 1 other main meal is purchased at full price. Exclusions apply. Opens 01/10/25 - 01/10/26. Max 1 free curry per table, cheapest item is free.

United Kingdom

Sachet

Full Product Name:
Chilli & Basil Stir-Fry: A spicy and aromatic recipe mix with chilli, soy sauce and basil for a punchy Thai inspired stir fry.

Storage:
Store in a cool, dry place out of direct sunlight.

Usage:
4 Servings

Spices (Dried Garlic, Dried Onion, Dried Chillies (6%), Star Anise), Rice Semolina, Salt, Sugar, Natural Flavourings, Malt Extract (contains Barley), Dried Basil (1%), Anti-Caking Agents (Silicon Dioxide, Calcium Silicate), Natural Basil Flavouring (0.8%), Dried Soy Sauce (0.5%) (Maltodextrin, Salt, Soya Beans, Wheat), Flavouring, Sunflower Oil

Contains Barley, Contains Soya, Contains Wheat

Suitable for Vegetarians

Schwartz

Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.

McCormick France SAS,
315 rue M. Demonque,
84917 Avignon Cedex 9,
France.

Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.
Get in touch: schwartz.enquiries@mccormick.co.uk

Rosa's Thai
We've partnered with Rosa's Thai and it's founder & chef, Saipan Moore, and used our flavour expertise to develop a range of Rosa's best-loved Thai classics so you can recreate your restaurant favourites at home. Enjoy!

Chilli & basil stir-fry: A spicy and aromatic recipe mix with chilli, soy sauce and basil for a punchy Thai inspired stir fry.

Just add:
500g pork mince
200g green beans, trimmed and chopped
150ml water
Handful fresh basil leaves, torn

3 Easy cooking steps:
1. Fry the pork and beans in a wide pan or wok, over a medium-high heat, for 10-12 minutes or until browned.
2. Combine the seasoning with the water, add to the pan with the basil and simmer for a further minute.
3. Serve topped with a fried egg, jasmine rice and sliced cucumber.

Rosa's Thai founder, saiphin, suggests…
Trying with soya mince or tofu for a tasty vegetarian alternative. Also delicious with minced chicken as we serve it at Rosa's. Adding 3-4 drops of fish sauce into the final dish brings out an even deeper Thai flavour.