Schwartz Rosa's Thai Green Curry Recipe Mix

Serve up Rosa’s Thai classics in 15 minutes with Schwartz Rosa’s Thai Green Curry Packet Mix.

Born from our passion for authentic cooking, this recipe mix range brings vibrant flavours and fresh ingredients for a true taste of Thailand.

With green chilli, ground coriander and star anise, this seasoning creates a warming meal with minimal efforts. Bring the restaurant home with our recipe mix that’s inspired by the beloved Thai dish Gaeng Kiew Wan. Instead of preparing the sauce from scratch, this dry sauce packet lets you create a restaurant-style, spicy green curry at home. No added colours or artificial flavourings. Whip up a delicious, creamy dish in minutes. Perfect for a laid-back mid-week meal for the family.

Running late but craving a flavourful Thai staple? This no-fuss recipe mix is easy to use in 3 simple steps:

1. Heat oil and fry chicken for 5 min.
2. Add coconut milk, aubergine, red bell pepper, water and seasoning, then bring to the boil.
3. Reduce the heat and simmer for 4–5 min until chicken is cooked through.

Consider adding a handful of sweet basil leaves for an authentic aroma. For a veggie option, swap chicken for tofu and veggies. Add a few drops of fish sauce at the end for deeper Thai flavour.

Explore the Schwartz x Rosa’s Thai recipe mix collection and bring their signature flavours at home for a delicious family mealtime.See allergens in the ingredient list. For more allergens information, please see https://www.schwartz.co.uk/allergens

Easy and quick recipe, ready in 15 minutes, serves 4, Perfect with chicken, also delicious with tofu and veggies, Made with green chilli, coriander and aromatic spices, No added colours or artificial flavourings, Suitable for Vegetarians, Crafted by UK’s #1 flavour experts

Enter your details to access a code for a free Classic Curry at Rosa's Thai and to view the full offer terms & conditions. 18+, GB only. Internet access required. Purchase necessary. Retain receipt or packaging. Offer is a free Classic Curry when minimum 1 other main meal is purchased at full price. Exclusions apply. Opens 01/10/25 - 01/10/26. Max 1 free curry per table, cheapest item is free.

United Kingdom

Sachet

Full Product Name:
Green Curry: An aromatic recipe mix with green chilli, ground coriander and star anise for a rich green curry full of flavour.

Storage:
Store in a cool, dry place out of direct sunlight.

Usage:
4 Servings

Spices (Dried Garlic, Dried Onion, Green Chilli (2%), Ground Coriander Seed (1.5%), Ground Star Anise (1.5%), Ground Cinnamon (Cassia), Ground Nutmeg, Turmeric, White Pepper), Rice Flour, Salt, Sugar, Natural Flavourings, Acid (Citric Acid), Green Bell Pepper, Coloring Food (Concentrate of Safflower and Spirulina), Anti-caking Agent (Calcium Silicate)

Suitable for Vegetarians

Schwartz

UK’S #1 FLAVOUR EXPERTS*: Flavour is at the core of everything we do. We are continuously innovating to lead what’s next in flavour. * Nielsen Total Coverage HSS & RM Value Sales Latest 52 WE 18.04.26

Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.

McCormick France SAS,
315 rue M. Demonque,
84917 Avignon Cedex 9,
France.

Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.
Get in touch: schwartz.enquiries@mccormick.co.uk

Just add:
1 Tbs oil
500g Boneless, skinless chicken thighs or breasts, diced
400g Tin coconut milk
1 Small aubergine, sliced and quartered
1 Red bell pepper, cut into chunks
100ml Water

3 Easy Cooking Steps:
1. Heat the oil and fry the chicken for 5 minutes
2. Add the coconut milk, aubergine, red bell pepper, water and seasoning and bring to the boil.
3. Reduce the heat and simmer for 4-5 minutes, or until chicken is cooked through.

Rosa's Thai founder, Saiphin, suggests...
adding some sweet basil leaves for an authentic aroma, or replacing chicken with tofu and vegetables for a delicious vegetarian alternative. Adding 3-4 drops of fish sauce into the final dish brings out an even deeper Thai flavour.