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Schwartz Slow Cookers Sausage & Bean Casserole 35g

£1.00

£2.86 per 100g

Product information

Slow cook for up to 8 hrs
2 1/2 of your 5 a day is provided by 1 serving of our recipe
No hydrogenated fat, artificial colours, added preservatives of MSG
Suitable for vegetarians
Slow cookers sausage & bean casserole
A recipe mix with tomato, red bell peppers and oregano for a tasty slow-cooked sausage casserole.
For recipes and cooking suggestions visit: www.schwartz.co.uk
www.facebook.com/schwartzcookingclub
Twitter@schwartzcooking
A 338g serving made according to Our Recipe contains Calories 432 22%, Sugars 11.9g 13%, Fat 23.1g 33%, Saturates 8.0g 40%, Salt 2.08g 35% of an adult's guideline daily amount
4 servings
By Appointment to Her Majesty The Queen Suppliers of Herbs, Spices, Seasonings & Sauce Mixes McCormick (UK) Ltd T/A Schwartz
Slow cook for up to 8 hrs, 2 1/2 of your 5 a day is provided by 1 serving of our recipe, No hydrogenated fat, No added preservatives or MSG, No artificial colours
Country of Origin
United Kingdom

Suitable for vegetariansSuitable for vegetarians

LIFE 1m+

Product life guaranteed for more than 1 month.

Typical ValuesPer 100g as soldPer serving*% RI** per serving*
Energy 1336kJ1803kJ
316kcal432kcal22%
Fat 2.0g23.1g33%
of which saturates 0.4g8.0g40%
Carbohydrate 59.9g30.6g12%
of which sugars 12.9g11.9g13%
Fibre 9.2g8.3g
Protein 10.0g21.3g43%
Salt 6.00g2.08g35%
*1 serving = 1/4 of Our Recipe
**% of Reference Intake of an average adult (8400kJ/2000kcal)
Ingredients
Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Modified Starch, Tomato Powder (11%), Onion Granules, Flavourings, Garlic Powder, Paprika (6%), Dried Red Bell Peppers (4%), Sugar, Oregano (2%), Chilli Powder (Chilli Pepper, Cumin, Salt, Oregano, Garlic), Marjoram, Salt, Black Pepper
Dietary Information
Suitable for Vegetarians

Categories

Ratings and reviews

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1
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Customers rated this product
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Customers would recommend this product

Customer reviews (8)

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of 2

12 October 2018 by 
Horrible

Didn't like this at all due to the overpowering taste of oregano.... so won't be buying again.

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01 July 2018 by 
Not very nice!

It has a lot of flour in it, so the end result was gloopy and bland.

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25 July 2017 by 
good quick mix

Left this in the slow cooker with minimal prep and the result was really tasty.

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21 February 2016 by 
lovely

I used the jolly porker proper pork sausages in this, cooked them well and cut them into chunks. Left it to cook all afternoon and it was fab. Served it with pasta as I couldn't wait to do mash and it was gorgeous. Proper comfort food!

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29 December 2015 by 
Disappointing

I wasn't overly taken with this. I followed the directions for a first try (although i added mushrooms and opted for a five bean salad) and found it too acidic, with the taste of tomato being too overpowering. I don't think you'll be able to mistake it for a home recipe!

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06 June 2014 by 
Grim

After 8 hours on low the sauce was very, very thick and unfortunately tasted like nothing more than sausages and beans smothered in a rich tomato puree. Couldn't taste any herbs at all.

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