Shana Naan Garlic

Shana Garlic Naan contains only the finest ingredients using fresh garlic to create this authentic flatbread

Simply authentic food, Flame baked in a traditional tandoor, Cook straight from frozen!, Does not contain eggs, No preservatives or flavourings, Suitable for vegetarians

Our Garlic and Coriander Naan is a soft flatbread topped with fresh garlic and fragrant coriander for a burst of authentic flavour in every bite. Baked using traditional methods, each naan has that authentic charred finish and light, fluffy texture you'd expect from a tandoor oven. Perfect alongside curries, dips, or grilled dishes, it's an easy way to bring restaurant-quality flatbread to your table. Simply oven-bake, toast, or pan-fry from frozen for a few minutes until warm and golden, and serve straight away for the best flavour and texture.

India

Keep Frozen

Cooking Instructions - General. Remove the Shana naan from its wrapping and cook straight from frozen. Ensure the naan is hot throughout before serving.
Shana Naan can also be toasted in a toaster bag.
- Appliances vary, these are guidelines only.
- For best results refer to manufacturer's handbook.; Grill - From Frozen. Sprinkle the frozen naan with water and place under a pre-heated grill on medium heat. Cook both sides for approximately 2-3 minutes.; Shallow Fry - From Frozen. Heat a non-stick pan until medium hot, place the frozen naan on the pan and cook for 2 minutes, gently moving it around the pan. Turn over and repeat the process, applying gentle pressure to the naan.

Pouch

Storage:
Keep frozen
Food freezer **** until best before date
(-18°C or below)
Star marked *** until best before date
(-18°C or below)
Frozen food ** 1 month
Compartments * 1 week
Keep frozen (-18°C). Do not refreeze once thawed.

Usage:
4 Servings

Wheat Flour, Water, Garlic (7%), Coriander, Corn Oil, Palm Oil, Salt, Sugar, Yeast, Raising Agent (Sodium Bicarbonate)

May Contain Milk, May Contain Mustard, May Contain Nuts, May Contain Sesame, Contains Wheat
May contain Nuts, Milk, Mustard and Sesame Seeds.

Suitable for Vegetarians

Shana

Tandoor baking can be traced back over 2000 years to when the Egyptians were building the pyramids. The teardrop shape develops when the bread stretches as it hangs inside the walls of the tandoor, with a distinctive uneven charcoaled appearance and a unique aroma. Unlike many alternatives available, Shana Naan is tandoor flame baked using a traditional recipe with only the finest ingredients. Absolutely no preservatives, flavourings or eggs go into making Shana Naans.

Shana's Bread Range Also Includes:
Shana Original Paratha
Shana Chilli & Coriander Naan
Shana Plain Naan

Shana Foods Ltd,
Second Way,
Wembley,
Middlesex,
HA9 0YJ,
UK.

Our promise
At Shana foods we believe in quality and are passionate about it. Only the finest and purest ingredients go into the making of Shana products and we do not use colourings, flavourings or preservatives.
If at any time you are not completely satisfied, please return the packaging to our customer service team at the address below stating the nature of your complaint as well as when and where it was purchased. Your statutory rights are not affected.
Shana Foods Ltd,
Second Way,
Wembley,
Middlesex,
HA9 0YJ,
UK.
www.shanafoods.com
Tel: +44 (0)20 8782 3200
Email: info@shanafoods.com

At Shana, we believe in quality and are passionate about it. Only the finest ingredients go into the making of any of our products.