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Simonnet-Febvre Chablis 1er Cru Fourchaume

Rating, 4.0 out of 5 from 1 reviews.
75cl £52.00 per litre
£39.00
Warning:This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery.

Product attributes

Vegetarian

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Product Information

This wine is classically elegant, powerful and rounded with lovely aromas of citrus fruits, fresh mint and developing spicy note.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Features

Wine of France

Storage

The wine is ready to drink now but is suitable for cellar ageing.

Package type

Glass Bottle

Other Information

Importer:
Louis Latour Agencies,
12-14 Denman Street,
London,
W1D 7HJ.

Allergen Information

Contains Sulphur Dioxide/Sulphites
Contains Sulphites (SO2)

Brand

Simonnet-Febvre

Brand details

Founded in 1840, Simonnet-Febvre is a traditional Chablis winery and amongst the oldest in the area.

Manufacturer

Simonnet Fibvre Chablis,
Yonne,
France.

Return to Address

Lous Latour Agencies,
12-14 Denman Street,
London,
W1D 7HJ.

History

In 1840 Jean Febvre, a barrel cooper from Montbard, founded the winery which is now Simonnet-Febvre. Today it remains one of the oldest and most traditional Chablis producers in the region. As well as producing top-quality Grand Cru and Premier Cru Chablis, it makes regional wines such as Côte d'Auxerre and Irancy, and remains the only house in Chablis to produce the regional sparkling wine, Crémant de Bourgogne.

Agent

Louis Latour Agencies

Grape variety

Chardonnay

Current vintage

2018

Regional information

The Fourchaume vineyard lies on the right bank of the Serein river and covers a thin strip running approximately 2.5km north - south, bordering the northern limits of the town of Chablis. It is one of Chablis' most well known and highly respected premier crus and divided into the sub climats of Vaupulent, Cote de Fontenay, L'Homme Mort and Vaulorent.

Tasting notes

This wine is classically elegant, powerful and rounded with lovely aromas of citrus fruits, fresh mint and developing spicy note.

Alcohol by volume

13

Units

9.8

Producer

Simonnet-Febvre

Winemaker

Paul Espitalie

Vinification details

This wine was vinified in stainless steel tanks between 18° and 21°C. It was then left to age for 10-12 months in stainless steel, on lees before being bottled.

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Customer reviews

Overall ratings

Average 4.0 out of 5, based on 1 reviews.

Breakdown of ratings

Customer reviews, 0 total.