Offers
Buy any 6, save 25%
(£21.00 per litre) Buy any 6 save 25%. Order by 02/06/2026, offer subject to availability. Maximum 18 promotional items per customer. The discount shall also apply when you purchase 12 or 18 bottles. Discount applies to the 6 cheapest bottles of wine in your basketProduct attributes
Vegetarian
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Product Information
The Steenberg 2022 Merlot is a quintessential cool-climate expression of the grape variety: elegant with soft dark fruit and characteristic notes of plum, liquorice, and mulberry with a lively edge This medium to full-bodied wine will stand up to rich dishes with strong Mediterranean flavours, such as braised and roast meats, tomato-based stews, mature cheese, and briny olives. This wine is drinking now but could age well for five to seven years after bottling.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Country of origin
South Africa
Package type
Glass Bottle
Recycling information
Recyclable
Other Information
Vegan and Vegetarian friendly
Allergen Information
Contains sulphites
Brand
Steenberg
Manufacturer
Steenberg Road, Constantia Valley. 7945 Cape Town
Country of Packing
South Africa
Return to Address
Seckford Agencies. Old Barn Farm. Harts Lane. Ardleigh. CO7 7QQ
Agent
Seckford Agencies. Old Barn Farm. Harts Lane. Ardleigh. CO7 7QQ
Grape variety
Merlot
Current vintage
2022
Tasting notes
The nose offers cedarwood and lavender, while the broody and deep palate reveals raspberry preserve, umami and spicy clove. The velvety texture is enhanced by a refreshing acidity, while well-integrated, fine tannins add structure and a dry finish luring you back to the glass.
Alcohol by volume
14.5
Units
10.9
Producer
Steenberg
Winemaker
Elunda Basson
Vinification details
The grapes were harvested at a sugar level of 24-25°B. 15% of the juice was drawn off before crush / de-stemming to improve flavour and colour. The juice was fermented on the skins for 10 – 14 days, allowing the temperature in the tank to peak at 28°C. After malolactic conversion, the wine was transferred to a combination of 3rd fill and older 225l French oak barrels to mature for an average of 24 months. It then underwent a light fining before bottling in August 2024
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