Product Information
Type: Lager/pilsner
ABV: 4.6%
Overall impression: Light sweetness with a pronounced dry hoppy finish
Born from 600 years of brewing tradition in the Belgian town of Leuven, achieving the distinctive taste of our Stella Artois lager is by no means simple.
Only through using expertly balanced malted barley, the finest European Saaz hops, and classic brewing methods can our Stella Artois brewmasters create such a superior golden elixir that simply must be savoured.
And the best way to do so? The Belgian way, of course: perfectly poured, sipped from a Chalice, and enjoyed in the company of friends with a nibble of something delicious.
Santé!
Serving
Best served chilled in our iconic Chalice.
A medium hop intensity, along with some residual sweetness from its malts makes Stella Artois is a versatile beer when pairing with food.
Food Pairing
Stella Artois pairs well with salmon, tuna and marbled meat. Its bitterness offers a pleasing contrast with sweet reductions and sauces and its carbonation means it pairs well with rich and fried foods, as long as their intensity is not too high.
Home-Run Pairing
Beer Battered Fish and Chips
There are several flavor bridges and complementary elements between Stella Artois and fish and chips. Firstly Stella Artois can actually be used in the cooking stage, with Stella Artois' carbonation adding a lovely lightness to the batter and also a slight cracker and nutty flavours to the dish.
The beer's intensity is also just at the right level to stand up against the fried fish without stealing the show or being overwhelmed, whilst the carbonation helps cleanse the palate. The slight floral notes from the hops and residual sweetness from the malts will play nicely alongside the acidity of a squeeze of lemon or a dash of vinegar which often accompanies the fish. Finally, the gentle hop bitterness will offset any sweetness from any complementary mushy peas on the side.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
ABV: 4.6%
Overall impression: Light sweetness with a pronounced dry hoppy finish
Born from 600 years of brewing tradition in the Belgian town of Leuven, achieving the distinctive taste of our Stella Artois lager is by no means simple.
Only through using expertly balanced malted barley, the finest European Saaz hops, and classic brewing methods can our Stella Artois brewmasters create such a superior golden elixir that simply must be savoured.
And the best way to do so? The Belgian way, of course: perfectly poured, sipped from a Chalice, and enjoyed in the company of friends with a nibble of something delicious.
Santé!
Serving
Best served chilled in our iconic Chalice.
A medium hop intensity, along with some residual sweetness from its malts makes Stella Artois is a versatile beer when pairing with food.
Food Pairing
Stella Artois pairs well with salmon, tuna and marbled meat. Its bitterness offers a pleasing contrast with sweet reductions and sauces and its carbonation means it pairs well with rich and fried foods, as long as their intensity is not too high.
Home-Run Pairing
Beer Battered Fish and Chips
There are several flavor bridges and complementary elements between Stella Artois and fish and chips. Firstly Stella Artois can actually be used in the cooking stage, with Stella Artois' carbonation adding a lovely lightness to the batter and also a slight cracker and nutty flavours to the dish.
The beer's intensity is also just at the right level to stand up against the fried fish without stealing the show or being overwhelmed, whilst the carbonation helps cleanse the palate. The slight floral notes from the hops and residual sweetness from the malts will play nicely alongside the acidity of a squeeze of lemon or a dash of vinegar which often accompanies the fish. Finally, the gentle hop bitterness will offset any sweetness from any complementary mushy peas on the side.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Features
Brewed with 100% Natural Ingredients
Further description
Find us on Instagram, Facebook and Twitter.
Learn more on www.stellaartois.com or www.tapintoyourbeer.com
Learn more on www.stellaartois.com or www.tapintoyourbeer.com
Country of origin
United Kingdom
Nutritional data
| Typical Values | Per 100ml | Per 330ml |
|---|---|---|
| Energy | 165kJ / | 545kJ / |
| (kJ / kcal) | 39kcal | 130kcal |
| Fat | 0g | 0g |
| of which saturates | 0g | 0g |
| Carbohydrates | 3.2g | 10.4g |
| of which sugars | 0.3g | 1.0g |
| Protein | 0.4g | 1.2g |
| Salt | 0g | 0.01g |
Package type
Glass Bottle
Other Information
Storage:
Best before end: See bottle label
Additional Information:
Bottles
Best before end: See bottle label
Additional Information:
Bottles
Ingredients
Water, Barley Malt, Maize, Hops
Allergen Information
Contains Barley
Brand
Stella Artois
Brand details
A Taste Worth Savouring
Over 600 years of Belgian brewing expertise brought to life in a distinctive European lager. Hand-selected Saaz hops and high-quality malted barley combine to create a balance of crisp refreshment and aromatic flavour.
Over 600 years of Belgian brewing expertise brought to life in a distinctive European lager. Hand-selected Saaz hops and high-quality malted barley combine to create a balance of crisp refreshment and aromatic flavour.
Manufacturer
AB Inbev UK Limited,
EC4A 1EN.
EC4A 1EN.
Return to Address
AB Inbev UK Limited,
EC4A 1EN.
Consumer Helpline: 0800 65 560 75
WWW.STELLAARTOIS.COM
EC4A 1EN.
Consumer Helpline: 0800 65 560 75
WWW.STELLAARTOIS.COM
Tasting notes
Light sweetness with a pronounced dry hoppy finish
Alcohol by volume
4.6
Units
1.5
Serving suggestions
Stella Artois pairs well with salmon, tuna and marbled meat
Customer reviews
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