Stockan's Oatcakes Thick Triangular

Traditional Thick oatcakes made with coarse ground oats for a crunchy texture.
They are delicious on their own, can be sweetened with a little butter and jam, sprinkled over natural yogurt & mixed berries or just enjoy with a slice of your favourite cheese.

Vegan, High in fibre

Traditional wholegrain oatcakes, Baked in Orkney, Suitable for vegetarians, Suitable for Vegans

Wrap

Full Product Name:
Thick Oatcakes

Wholegrain Oats (78%), Vegetable Oil (Sustainable Palm, Rapeseed), Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Salt, Raising Agents (Potassium Bicarbonate)

May Contain Milk, Contains Oats, Contains Wheat
May contain Milk.

Suitable for Vegetarians

Stockan

High fibre wholegrain oats, fresh Orkney island water, a great taste & belief in sustainability make Stockan’s Oatcakes special! Stockan’s is a 4th generation family-owned business with loyal and long serving employees. All our oatcakes are hand baked with slow energy releasing wholegrain oats, naturally high in/a source of fibre, no artificial flavours or colours, suitable for vegetarians, with many vegan approved.

The Granary,
Stromness,
Orkney,
KW16 3AG.

The Granary,
Stromness,
Orkney,
KW16 3AG.
www.stockans.com