Suhana Paneer Tikka Spice Mix
Rating, 5.0 out of 5 from 1 reviews.Life 1m+Product life guaranteed for 1 month.
50g £20.00 per kilo
£1.00
Product attributes
Vegetarian
Shop all Suhana
Product Information
Suhana brings over 60 years of Indian culinary expertise straight to your kitchen. Crafted with carefully selected spices and traditional recipes, Suhana’s ready‑to‑cook mixes and authentic masalas deliver rich, genuine flavours with ease. Perfect for busy households, every blend captures the aroma and taste of real Indian home cooking. Enjoy convenient, reliable and delicious results, every time.
Features
An ultimate mix for cottage cheese in mildly spiced tomato gravy, Just 4 Steps, Joy of Cooking, No Msg, No Preservative, No Artificial Flavours & Colours, Suitable for Vegetarians, Halal India
Country of origin
India
Nutritional data
| Typical Values | Per 100g | Per serving (12.5g) |
|---|---|---|
| Energy | 1597kJ/ 382kcal | 200kJ/ 48kcal |
| Total Fat | 16.3g | 2g |
| Saturated fat | 4.2g | 0.5g |
| Carbohydrates | 45g | 6g |
| Sugars | 24.9g | 3.1g |
| Dietary Fibre | 13.5g | 1.7g |
| Protein | 13.6g | 1.7g |
| Salt | 8.6g | 1.1g |
| This pack contains 4 servings |
Package type
Sachet
Other Information
Storage:
After opening transfer contents into an airtight container.
Store in a cool and dry place.
Importer:
JKS Foods Ltd,
135 Carlton Rd,
Nottingham,
NG3 2FN.
GA Foods Ltd,
Oaklands,
St Margaret's,
Ireland,
K67 PPE7.
After opening transfer contents into an airtight container.
Store in a cool and dry place.
Importer:
JKS Foods Ltd,
135 Carlton Rd,
Nottingham,
NG3 2FN.
GA Foods Ltd,
Oaklands,
St Margaret's,
Ireland,
K67 PPE7.
Ingredients
Onion, Cashew Nut, Salt, Chilli, Sugar, Tomato Powder, Garlic, Coriander, Corn Starch, Dehydrated Fenugreek Leaves, Dry Ginger, Cumin, Green Cardamom, Cassia, Black Pepper, Bay Leaf, Nutmeg, Clove, Caraway, Mace, Turmeric
Allergen Information
Contains Cashew Nuts, May Contain Celery, May Contain Cereals Containing Gluten, May Contain Milk, May Contain Mustard, May Contain Nuts, May Contain Sesame, May Contain Soya
May contain Cereals containing Gluten, Celery, Other Nuts, Milk, Mustard, Sesame, Soya.
May contain Cereals containing Gluten, Celery, Other Nuts, Milk, Mustard, Sesame, Soya.
Dietary Information
Halal; Suitable for Vegetarians
Brand
Suhana
Manufacturer
Manufactured & packed by:
Pravin Masalewale,
Gat.No. 394,
At post: Sanghvi,
Tal.Khandala,
Dist.Satara,
412 801,
India.
Gat No 461,
Bhandgaon,
Tal. Daund,
Dist. Pune,
412 214,
India.
Pravin Masalewale,
Gat.No. 394,
At post: Sanghvi,
Tal.Khandala,
Dist.Satara,
412 801,
India.
Gat No 461,
Bhandgaon,
Tal. Daund,
Dist. Pune,
412 214,
India.
Return to Address
Customer Care: We would love to hear from you
Email: exports@suhana.co.in,
Ph. +91 20 26872095
www.suhana.com
For identification of processing unit please see the first letter of lot no.
JKS Foods Ltd,
135 Carlton Rd,
Nottingham,
NG3 2FN.
GA Foods Ltd,
Oaklands,
St Margaret's,
Ireland,
K67 PPE7.
Email: info@falcononline.co.uk
Email: exports@suhana.co.in,
Ph. +91 20 26872095
www.suhana.com
For identification of processing unit please see the first letter of lot no.
JKS Foods Ltd,
135 Carlton Rd,
Nottingham,
NG3 2FN.
GA Foods Ltd,
Oaklands,
St Margaret's,
Ireland,
K67 PPE7.
Email: info@falcononline.co.uk
Recipes
All you need:
Entire packet of Suhana paneer tikka masala Mix (50g)
Suhana paneer tikka
Masala mix (50g)
1/2 Cup/100ml milk
2 Tbsp. oil
1 Cup/150g fresh tomato purée
1 Cup/250g cottage cheese (Paneer) cut into cubes
1 Cup/200ml water
For garnishing 1 tbsp. butter
Cooking time: 15 minutes serves: 4 dish category: Main course
How to prepare
Stove method
1 Make a paste of Suhana Paneer Tikka Masala Mix with milk.
2 Heat oil in a pan; add tomato purée and cook for 4-5 minutes or till oil oozes out.
3 Add paste and cook for 1-2 minutes on low heat.
4 Add cottage cheese (paneer), water and cook on a low heat for 5-6 minutes or till the gravy thickens.
Garnish with butter. Serve piping hot with rice or Indian bread such as paratha or naan.
For a more exotic version, add grilled cottage cheese (paneer), green bell pepper to the curry at step 4 along with water.
Entire packet of Suhana paneer tikka masala Mix (50g)
Suhana paneer tikka
Masala mix (50g)
1/2 Cup/100ml milk
2 Tbsp. oil
1 Cup/150g fresh tomato purée
1 Cup/250g cottage cheese (Paneer) cut into cubes
1 Cup/200ml water
For garnishing 1 tbsp. butter
Cooking time: 15 minutes serves: 4 dish category: Main course
How to prepare
Stove method
1 Make a paste of Suhana Paneer Tikka Masala Mix with milk.
2 Heat oil in a pan; add tomato purée and cook for 4-5 minutes or till oil oozes out.
3 Add paste and cook for 1-2 minutes on low heat.
4 Add cottage cheese (paneer), water and cook on a low heat for 5-6 minutes or till the gravy thickens.
Garnish with butter. Serve piping hot with rice or Indian bread such as paratha or naan.
For a more exotic version, add grilled cottage cheese (paneer), green bell pepper to the curry at step 4 along with water.
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