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The Black Pig Sauvignon Blanc

Rating, 0.0 out of 5 from 0 reviews.
75cl £14.67 per litre
£11.00£14.00
Warning:This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery.

Offers

Now £11, was £14

£11.00 (£14.67 per litre)Now £11 when you order by 16/06/2026. Offer subject to availability. Maximum 18 promotional items per customer.

Product attributes

Vegetarian

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Product Information

We fought good and hard to get this, with our winemaking team in Oz to help us. We have loads of Remington-liked-it-so-much-we-bought-the-company moments and this was one. A wonderful parcel of South Australian Sauvignon Blanc came up, and we bought it all for a knock-off trotter price. Which is not to say the wine isn't awesome. This one is clean as a whistle and has crisp citrus and tropical fruit allure.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Further description

The grapes were harvested at the peak of their ripening to capture maximum freshness for bright and vibrant characters and intense varietal character.

Country of origin

Australia

Package type

Glass bottle

Allergen Information

Contains sulfites

Dietary Information

Suitable for Vegans & Vegetarians

Brand

Virgin Wines

Brand details


Virgin Wines is on a mission to create joy from grape to glass. For a quarter of a century, their innovative way of working has seen Virgin Wines working hand in hand with talented winemakers across the globe to create and source only the best, most premium wines that their customers want. They combine the team's expertise with customer feedback to continuously shape their exclusive range - one that you won't find anywhere else.

Grape variety

Sauvignon Blanc (100%)

Current vintage

2023

Regional information

South Eastern Australia

Tasting notes

Clean as a whistle and has crisp citrus and tropical fruit allure.

Alcohol by volume

11

Units

8.6

Producer

Virgin Wines

Serving suggestions

Pair with Greek salad

Winemaker

Fuse Winemaking Team

Vinification details

This wine was fermented in stainless steel in a reductive fashion to ensure the wines are bright and fresh. It is carefully crafted with a vegan and vegetarian friendly approach. No malolactic fermentation has taken place to preserve the natural freshness of the wine and deliver maximum crispness of flavour and finish. Sterile filtration to 0.45µm takes place, before bottling.

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