The Black Pig The Prize Shiraz

South Australia's McLaren Vale sources truly premium fruit. At Virgin Wines, we have championed the wines from here for a many years and always get first dibs on the best parcels. When our winemaker, Steve, was offered this parcel, he recognised that it was the best fruit he'd seen in years and produced a wine that sat above our all-time-favourite Aussie red - The Black Pig! It has a depth of black fruit that is incredible alongside intense spice and a full-bodied style that screams out for grilled meats of all kinds, although its status as a vegan-friendly wine makes it a popular choice across the board.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

The grapes were harvested at the peak of their ripening to capture maximum freshness for bright and vibrant characters and intense varietal character.

Australia

Glass bottle

Contains sulfites

Suitable for Vegans & Vegetarians

Virgin Wines

Virgin Wines is on a mission to create joy from grape to glass. For a quarter of a century, their innovative way of working has seen Virgin Wines working hand in hand with talented winemakers across the globe to create and source only the best, most premium wines that their customers want. They combine the team's expertise with customer feedback to continuously shape their exclusive range - one that you won't find anywhere else.

Shiraz (100%)

2023

McLaren Vale

It has a depth of black fruit that is incredible alongside intense spice and a full-bodied style that screams out for grilled meats of all kinds

13.50

10.5

Virgin Wines

Pair with ribeye steak and chimichurri

Fuse Winemaking Team

This wine was fermented in stainless steel in a reductive fashion to ensure the wines are bright and fresh. It is carefully crafted with a vegan and vegetarian friendly approach. Post alcoholic fermentation, we put the wine through malolactic fermentation. Sterile filtration to 0.45µm takes place, before bottling.