The Curry Sauce Co. Thai Green Curry Sauce
Rating, 2.0 out of 5 from 27 reviews.475g £11.89 per kilo
£5.65
Product attributes
Suitable for freezing
Vegan
Shop all The Curry Sauce Co.
Product Information
A mild Thai curry ideal for serving with chicken, salmon or white fish and crunchy Chinese vegetables
Features
Heat/spice - Mild, Suitable for gluten free diets, Suitable for Vegetarians and Vegans
Country of origin
United Kingdom
Nutritional data
| Typical Values | per 100g |
|---|---|
| Energy value | 818kJ/198kcal |
| Fat | 16.61g |
| of which saturates | 9.839g |
| Carbohydrate | 12.5g |
| of which sugars | 7.4g |
| Fibre | 2.7g |
| Protein | 1.7g |
| Salt | 1.22g |
Storage
Suitable for Home Freezing
Preparation and Usage
Stir Fry Green Curry: 100-150g of cubed chicken per person. Seal quickly in a wok or frying pan, with one tablespoons of oil. Pour over sauce, reduce heat and simmer until tender. Garnish with cashew nuts or a small salad of shredded spring onion, cucumber and bean sprouts. Serve with plain boiled rice.
Stir fried noodles make a good alternative. Variations: Thinly sliced tender beef and pork, or prawns.
Shake well before use.
Stir fried noodles make a good alternative. Variations: Thinly sliced tender beef and pork, or prawns.
Shake well before use.
Package type
Pack
Other Information
Full Product Name:
A mild Thai curry ideal for serving with chicken, salmon or white fish.
Storage:
Store in a cool dry place. Refrigerate after opening and consume within 3 days.
Best Before See Lid
Usage:
4 Servings
Origin:
Made in the UK
A mild Thai curry ideal for serving with chicken, salmon or white fish.
Storage:
Store in a cool dry place. Refrigerate after opening and consume within 3 days.
Best Before See Lid
Usage:
4 Servings
Origin:
Made in the UK
Ingredients
Water, Coconut Creamed, Onion, Green Pepper, Rapeseed Oil, Sugar, Salt, Coriander Leaf, Garlic Puree, Potato Starch, Lime Juice Concentrate, Basil, Chilli, Corn Starch, Galangal Root, Lemon Grass, Onion Powder, Acid (Citric Acid), Ground Black Pepper, Chilli Powder, Ground Turmeric
Allergen Information
Free From Gluten
Dietary Information
Suitable for Vegetarians; Suitable for Vegans
Brand
The Curry Sauce Co.
Manufacturer
The Original Curry Sauce Company Ltd,
Unit 15 Waterfield Way,
Sketchley Meadows Industrial Estate,
Hinckley,
Leics,
LE10 3ER.
Unit 15 Waterfield Way,
Sketchley Meadows Industrial Estate,
Hinckley,
Leics,
LE10 3ER.
Country of Packing
UK
Return to Address
The Original Curry Sauce Company Ltd,
Unit 15 Waterfield Way,
Sketchley Meadows Industrial Estate,
Hinckley,
Leics,
LE10 3ER.
www.currysauce.co.uk
Unit 15 Waterfield Way,
Sketchley Meadows Industrial Estate,
Hinckley,
Leics,
LE10 3ER.
www.currysauce.co.uk
Recipes
Chefs Serving Suggestions
Stir Fry Thai Green Curry:
100-150g of cubed chicken per person. Seal quickly in a wok or frying pan with one tablespoon of oil. Pour over sauce, reduce heat and simmer until tender. Garnish with cashew nuts or a small salad of shredded spring onion, cucumber and bean sprouts. Serve with plain boiled rice or fried rice. Stir fried noodles make a good alternative.
Variations: Thinly sliced tender beef and pork, or prawns.
Stir Fry Thai Green Curry:
100-150g of cubed chicken per person. Seal quickly in a wok or frying pan with one tablespoon of oil. Pour over sauce, reduce heat and simmer until tender. Garnish with cashew nuts or a small salad of shredded spring onion, cucumber and bean sprouts. Serve with plain boiled rice or fried rice. Stir fried noodles make a good alternative.
Variations: Thinly sliced tender beef and pork, or prawns.
Customer reviews
Overall ratings
Average 2.0 out of 5, based on 27 reviews.Breakdown of ratings
Customer reviews (0)
Customer reviews, 0 total.
Sort