The Fresh Pasta Co. Egg Strozzapreti
Rating, 4.5 out of 5 from 26 reviews.Life 4d+Product life guaranteed for 4 days excluding delivery day.
250g £15.20 per kilo
£3.80
Product attributes
Suitable for freezing
Vegetarian
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Product Information
Our Egg Strozzapreti
Made with the finest quality free-range eggs from Clarence Court® and Italian 00 wheatflour and durum wheat semolina, our Egg Strozzapreti boasts a delicate texture and rich flavour that sets it apart. Its unique shape, reminiscent of hand-rolled scrolls, is designed to capture sauces and hold flavours with every delicious bite.
Simply serve with melted butter and a sprinkle of Parmigiano cheese. For other delightful serving suggestions to enhance your Egg Strozzapreti experience:
1. Creamy Carbonara: Toss your cooked Egg Strozzapreti with a creamy carbonara sauce made with eggs, pancetta or bacon, Parmigiano cheese, and freshly cracked black pepper. The rich and velvety sauce coats each twist of pasta, creating a decadent and satisfying dish.
2. Mushroom Marsala Cream Sauce: Toss your Egg Strozzapreti in a rich and indulgent mushroom Marsala cream sauce. Sautéed mushrooms are cooked in Marsala wine and cream until thick and creamy, creating a luxurious and comforting pasta dish.
3. Spicy Arrabbiata Sauce: Serve your Egg Strozzapreti with a fiery arrabbiata sauce made with tomatoes, garlic, red chili flakes, and fresh parsley. The bold and spicy flavours of the arrabbiata sauce add a kick to the pasta, making it a deliciously satisfying meal.
Whether you choose to keep it simple or get creative with your accompaniments, these serving suggestions will elevate your Egg Strozzapreti to new heights of culinary delight.
ABOUT US
The Fresh Pasta Company was founded in 2004 by Mark Garcia-Oliver aimed to elevate the culinary landscape in UK by offering premium quality fresh pasta. Mark was inspired by his own “passion for very nice food!” and with his well seasoned palate infused with a rich Argentine-Italian heritage he developed recipes for fresh pasta and sauces proven exceptional and receiving over 40 awards for quality and innovation.
At our London-based production, we specialise in tailor-made foodservice fresh pasta products for restaurants and an exceptional selection for retail. We work with unwavering dedication to excellence and quality using only the very best quality ingredients including the finest Italian 00 flour, Parmigiano Reggiano PDO and Clarence Court® free range eggs.
Made with the finest quality free-range eggs from Clarence Court® and Italian 00 wheatflour and durum wheat semolina, our Egg Strozzapreti boasts a delicate texture and rich flavour that sets it apart. Its unique shape, reminiscent of hand-rolled scrolls, is designed to capture sauces and hold flavours with every delicious bite.
Simply serve with melted butter and a sprinkle of Parmigiano cheese. For other delightful serving suggestions to enhance your Egg Strozzapreti experience:
1. Creamy Carbonara: Toss your cooked Egg Strozzapreti with a creamy carbonara sauce made with eggs, pancetta or bacon, Parmigiano cheese, and freshly cracked black pepper. The rich and velvety sauce coats each twist of pasta, creating a decadent and satisfying dish.
2. Mushroom Marsala Cream Sauce: Toss your Egg Strozzapreti in a rich and indulgent mushroom Marsala cream sauce. Sautéed mushrooms are cooked in Marsala wine and cream until thick and creamy, creating a luxurious and comforting pasta dish.
3. Spicy Arrabbiata Sauce: Serve your Egg Strozzapreti with a fiery arrabbiata sauce made with tomatoes, garlic, red chili flakes, and fresh parsley. The bold and spicy flavours of the arrabbiata sauce add a kick to the pasta, making it a deliciously satisfying meal.
Whether you choose to keep it simple or get creative with your accompaniments, these serving suggestions will elevate your Egg Strozzapreti to new heights of culinary delight.
ABOUT US
The Fresh Pasta Company was founded in 2004 by Mark Garcia-Oliver aimed to elevate the culinary landscape in UK by offering premium quality fresh pasta. Mark was inspired by his own “passion for very nice food!” and with his well seasoned palate infused with a rich Argentine-Italian heritage he developed recipes for fresh pasta and sauces proven exceptional and receiving over 40 awards for quality and innovation.
At our London-based production, we specialise in tailor-made foodservice fresh pasta products for restaurants and an exceptional selection for retail. We work with unwavering dedication to excellence and quality using only the very best quality ingredients including the finest Italian 00 flour, Parmigiano Reggiano PDO and Clarence Court® free range eggs.
Country of origin
UK
Nutritional data
| Typical Values | per 100g: |
|---|---|
| Energy | 1190kJ/285kcal |
| Fat | 3.2g |
| of which saturates | 0.8g |
| Carbohydrate | 53g |
| of which sugars | 0.1g |
| Fibre | |
| Protein | 12g |
| Salt | 0.08g |
Storage
Keep refrigerated 0°C to +5°C. Once opened use within 2 days.
Suitable for freezing. Freeze by date mark shown, store in freezer for a maximum of 1 month and consume on day of defrosting. Packaged in protective atmosphere for freshness.
Preparation and Usage
Cook from chilled or frozen: boil 1 litre of salted water per 100g of pasta in a large saucepan. Add 125g of pasta per person and simmer gently for 2-3 min. (3 min. from frozen). Drain, toss with melted butter or your favourite sauce and serve immediately. Sprinkle with Parmigiano cheese.
Package type
Cardboard tray and film
Recycling information
Cardboard tray recyclable
Other Information
Packaged in protective atmosphere for freshness.
Ingredients
Durum WHEAT Semolina (contains GLUTEN), 00 WHEATFLOUR (contains GLUTEN (with WHEATFLOUR, Niacin, Iron, Thiamin, Riboflavin, Folic Acid)), Free-range EGG (20%), Water, Rice Flour.
Allergen Information
For allergens see ingredients in BOLD. May contain Soya, Mustard.
Brand
The Fresh Pasta Co.
Manufacturer
The Fresh Pasta Company
London UB2 4SD
Country of Packing
UK
Return to Address
The Fresh Pasta Company
London UB2 4SD
Customer reviews
Overall ratings
Average 4.5 out of 5, based on 26 reviews.Breakdown of ratings
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