The Great Wave Sauvignon Blanc

A fresh and vibrant sauvignon blanc with zesty notes of lime and tropical fruit.

Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week

Wine of Chile

artofwine.art

Chile

Bottle

Full Product Name:
White wine.

Contains Sulphur Dioxide/Sulphites
Contains Sulphites.

Suitable for Vegetarians; Suitable for Vegans

Art of Wine

The Great Wave, C. 1830 (Detail)
Katsushika Hokusai, 1760 - 1849
The flat-patterned wave depicted in this Japanese woodblock arches up to its majestic height, and dwarfs the three vulnerable and barely noticeable narrow boats caught in its path. Sacred Mount Fuji, glimpsed at the centre in the far distance, stands serene and eternal, unaffected by events surrounding it.

Bottled by:
W1740,
DH9 7XP,
UK.

For:
Lethaby's Limited,
RG1 2SB,
UK.

W1740,
DH9 7XP,
UK.

Lethaby's Ltd,
RG1 2SB,
UK.

The Great Wave Sauvignon Blanc features Katsushika Hokusai's The Great Wave C.1830. The flat-patterned wave depicted in this Japanese woodblock arches up to its majestic height, and dwarfs the three vulnerable and barely noticeable narrow boats caught in its path. Sacred Mount Fuji, glimpsed at the centre in the far distance, stands serene and eternal, unaffected by events surrounding it.

E I Wines

Sauvignon Blanc

2025

The proximity to the Pacific Ocean provides cool nights as well as morning mists and sea breezes during the afternoons. This is a cool and dry region, where rainfall occurs mostly during the winter period. These conditions help to achieve slow ripening grapes, resulting in a wine with crisp natural acidity, complex flavours and an elegant minerality.

A fresh and vibrant Sauvignon Blanc with zesty notes of lime and tropical fruit

12

9.4

Art of Wine

Felipe Vial Valenzuela

A fresh and vibrant Sauvignon Blanc with zesty notes of lime and tropical fruit

Sauvignon Blanc grapes are hand harvested early in the morning when temperatures are cooler, which helps to retain aromas and flavours. The grapes are gently pressed at a controlled temperature of 15˚C with selected yeasts, to preserve delicate varietal characteristics, typical of Sauvignon Blanc grapes from the cooler coastal zones in Chile.