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The Greek Kitchen Kalamata Olive Tapenade 180g

(61)
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£3.25

£1.81 per 100g

Product information

Made with ripe purple Kalamata olives, we have crushed the olives to create a rich olive tapenade, bursting with flavour. Enjoy as a snack with crackers or bread, or as part of a Greek meze platter. Pairs well with cheese or with white fish such as sea bass. Or simply stir into some pasta for a quick meal. The Greek Kitchen Kalamata Olive Tapenade has been made with a vegan friendly recipe.
A classic Peloponnese recipe
Country of Origin
Greece

Suitable for vegetariansSuitable for vegetarians

Typical Valuesper 100g
Energy 245kcal / 1025kj
Total Fat24.4g
of which saturates 3.2g
Carbohydrates1.5g
of which sugars 0g
Fibre 2.4g
Protein 2.1g
Salt 3.58g
Ingredients
Crushed Kalamata Olives (95.12%), Vinegar, Garlic, Grape Must, Caper, Oregano, Sea Salt
Allergy Information
Produced in a factory that handles Nuts and Dairy

Categories

Ratings and reviews

4.9
55
5
1
0
0
61
Customers rated this product
97%
Customers would recommend this product

Customer reviews (56)

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of 10

14 January 2024 by 
Weekly staple

My son is addicted to this. Weve tried others in the name of variety, but come back to this each time. The best.

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07 November 2023 by 
Too salty

Too salty, didn't enjoy this.

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04 June 2023 by 
Simply The Best

If you want a rich, complex black olive tapenade, this is the one to get. Perfection on sourdough with a poached egg or two and strongly flavoured. I add a drizzle to Welsh rarebit instead of Worcestershire sauce - does that make it Greek rarebit?

Was this helpful? (3) (0)
16 April 2023 by 
The tastiest Tapenade

I havent even finished unpacking my shopping as I was eager to try the olive tapenade. I spread some on brioche and it is probably the most tastiest olive paste Ive ever had. Im on my third slice as the tapenade is incredibly moorish.

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03 January 2023 by 
So tasty

this is great, full of flavour

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24 July 2022 by 
Simply delicious

It's the real deal. Taste and texture are spot on.

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