The Jolly Hog 6 Smoked Dry Cured Back Bacon Rashers
Rating, 3.7 out of 5 from 130 reviews.Life 1w+Product life guaranteed for 1 week.
200g £14.75 per kilo
£2.95£3.75
Offers
Offer name: Now £2.95, was £3.75
£2.95 (£14.75 per kilo)Now £2.95 when you order by 01/12/2026. Offer subject to availability. Maximum 18 promotional items per customer. Offer excludes delivery dates between 20th - 24th December.Product attributes
Suitable for freezing
Gluten Free
Ocado Price Promise
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Product Information
Our Double Smoked Back Bacon…
Dry cured by hand and cut with seriously mouth-watering taste and texture, our Smoked Back Bacon is gently smoked with Oak and Beechwood for maximum flavour.
For as long as we can remember, we've done everything together. So, we started a business doing the one thing we can always agree on. Food.
Real food, seriously made. We aim to make Mum and Dad proud. Always.
Three Brothers. One Obsession.
Dry cured by hand and cut with seriously mouth-watering taste and texture, our Smoked Back Bacon is gently smoked with Oak and Beechwood for maximum flavour.
For as long as we can remember, we've done everything together. So, we started a business doing the one thing we can always agree on. Food.
Real food, seriously made. We aim to make Mum and Dad proud. Always.
Three Brothers. One Obsession.
Features
6 Outdoor Bred Double Smoked Back Bacon, Gluten Free
Further description
Snout out thejollyhog.com for recipe inspiration.
Country of origin
United Kingdom
Nutritional data
| Typical Values | Per 100g (grilled) |
|---|---|
| Energy kJ | 1111kJ |
| Energy Kcal | 266Kcal |
| Fat | 16g |
| of which saturates | 5.9g |
| Carbohydrate | 0.8g |
| of which sugars | 0.8g |
| Fibre | <0.5g |
| Protein | 31.0g |
| Salt | 4.0g |
Storage
Keep Refrigerated
Preparation and Usage
How do you like your bacon...
Josh likes his smoked back bacon in a hearty pasta bake.
Josh likes his smoked back bacon in a hearty pasta bake.
Cooking guidelines
Cooking Instructions - General. These cooking instructions are a guide only.; Grill - From Chilled. For best results, place under a pre-heated medium grill for 4-9 minutes, turning once.; Shallow Fry - From Chilled. Pre-heat a little oil in a frying pan. Fry over a medium-high heat for 4-9 minutes, turning once.
Package type
CAP pack (black plastic tray with clear heat sealed film and cardboard sleeve)
Recycling information
Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle
Other Information
Full Product Name:
6 Smoked Dry Cured Back Bacon Rashers
Storage:
Keep refrigerated. Once opened, consume within 3 days. Do not exceed the use by date. If freezing, freeze on day of purchase and use within one month. Defrost before use and use within 24 hrs. Do not refreeze.
Usage:
6 Count
Additional Information:
Packaged in a protective atmosphere.
6*
*Average 6 rashers. Each rasher is one serving.
RSPCA Assured - Certification Mark, The Outdoor Bred pork in this product comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.
6 Smoked Dry Cured Back Bacon Rashers
Storage:
Keep refrigerated. Once opened, consume within 3 days. Do not exceed the use by date. If freezing, freeze on day of purchase and use within one month. Defrost before use and use within 24 hrs. Do not refreeze.
Usage:
6 Count
Additional Information:
Packaged in a protective atmosphere.
6*
*Average 6 rashers. Each rasher is one serving.
RSPCA Assured - Certification Mark, The Outdoor Bred pork in this product comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.
Ingredients
British Outdoor Bred RSPCA Assured Pork (96%), Sea Salt, Sugar, Preservatives: Potassium Nitrate, Sodium Nitrite
Dietary Information
Gluten free
Brand
Jolly Hog
Brand details
Three Brothers. One Obsession.
For as long as we can remember, we've done everything together. So, we started a business doing the one thing we can always agree on. Food.
Real food, seriously made. We aim to make Mum and Dad proud. Always.
For as long as we can remember, we've done everything together. So, we started a business doing the one thing we can always agree on. Food.
Real food, seriously made. We aim to make Mum and Dad proud. Always.
Manufacturer
The Jolly Hog HQ,
Museum Street,
Bristol,
BS1 6ZA.
Museum Street,
Bristol,
BS1 6ZA.
Country of Packing
UK
Return to Address
The Jolly Hog HQ,
Museum Street,
Bristol,
BS1 6ZA.
Museum Street,
Bristol,
BS1 6ZA.
Customer reviews
Overall ratings
Average 3.7 out of 5, based on 130 reviews.Breakdown of ratings
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