The Jolly Hog Pork & Marmite Sausages

Two British icons. One delicious union.
What do you get when you team our proper tasty, out-door bred porkers with the beloved taste of Marmite? Why, an iconic pairing of two British favourites like no other. Tasty, nostalgic and with some serious/ cor-blimey big flavour, prepare to love it or... love it.

Marmite Yeast Extract, Three Brothers One Obsession, A Banger of a British Pairing, Since 1902 Loved & Hated

Keep Refrigerated; Suitable for Home Freezing

Grill - From Chilled. For best results, we like our porkers grilled, except Josh who will BBQ everything all year round. To grill, remove all packaging and cook on a medium heat for 18-22 minutes, turning occasionally. Once golden brown, check the sausages are piping hot and no pink meat remains. Do not prick before cooking. These cooking instructions are a guide only.

Sleeve

Film - Plastic - Not Currently Recycled; Sachet - Plastic - Not Currently Recycled; Sleeve - Card - Widely Recycled; Tray - Foil - Widely Recycled

Storage:
Keep refrigerated. Once opened, keep refrigerated and consur within 24 hours. Do not exceed the use by date. Suitable for freezing. Freeze on day of purchase and consume within one month. Defrost thoroughly before use. Once defrosted do not re-freeze.

Usage:
6 Servings

Additional Information:
RSPCA Assured - Certification Mark, The outdoor bred pork in these sausages comes from producers inspected to RSPCA welfare standards by RSPCA'S independently certified farm assurance scheme.

Marmite® is a registered trademark of Unilever used under license. All rights reserved.

British Outdoor Bred RSPCA Assured Pork (80%), Water, Marmite Yeast Extract (3%), Yeast Extract (Barley, Wheat, Oats, Rye), Vegetable Juice Concentrate (Carrot Juice, Onion Juice), Salt, Vitamins (Thiamin, Riboflavin, Niacin, Vitamin B12, Folic Acid), Natural Flavouring (Celery), Yeast Extract (3%) (Yeast Extract, Sugar, Acid: Citric Acid; Onion Powder, Rice Flour, Salt, Anticaking Agent: Silicon Dioxide; Chilli Extract, Garlic Powder, Natural Flavouring, Rapeseed Oil), Rice Flour, Salt, Ground Black Pepper, Ground White Pepper, Emulsifier: Diphosphates, Preservative: Sodium Metabisulphate, Antioxidant: Ascorbic Acid, Vegetable Fibre, Dextrose, Salt, Caramelised Sugar Syrup, Colour: Paprika Extract, Filled into natural Pork casings

Contains Barley, Contains Celery, Contains Oats, Contains Rye, Contains Sulphur Dioxide/Sulphites, Contains Wheat

Jolly Hog

The Jolly Hog HQ,
Museum Street,
Bristol,
BS1 6ZA.

thejollyhog.com
The Jolly Hog HQ,
Museum Street,
Bristol,
BS1 6ZA.