The Jolly Hog Roast Ham

Our Dry Cured Ham…
Dry cured and thick cut with seriously mouthwatering taste and texture, our Dru Cure Ham is produced in the UK using RSPCA assured, Outdoor Bred, British Pork.

For as long as we can remember, we've done everything together. So, we started a business doing the one thing we can always agree on. Food.
Real food, seriously made. We aim to make Mum and Dad proud. Always.

Three Brothers. One Obsession.

Outdoor bred dry cure and oven roasted ham, Gluten Free

Did you know we also do a range of Great Taste Award winning, high welfare Sausage and Bacon!

Have you heard of Jolly Good Deeds? Through Jolly Good Deeds, The Jolly Hog works with local Bristol schools to get our products directly into
the homes of families that may need extra support.

Find out more at:
www.thejollyhog.com/jolly-good-deeds

United Kingdom

Keep Refrigerated; Not Suitable for Home Freezing

Tray

Film - Recycle; Tray - Recycle

Full Product Name:
Dry Cured, Cooked and Roasted Formed Ham.

Storage:
Keep refrigerated. Once opened consume within 2 days. Do not exceed the use by date. For use by date, see front of pack. Not suitable for freezing.

Additional Information:
Packaged in a protective atmosphere.

RSPCA Assured - Certification Mark, The Outdoor Bred pork in this product comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.

Pork, Salt, Demerara Sugar, Antioxidant Sodium Ascorbate, Preservative Sodium Nitrite, Prepared with 110g of pork per 100g of product, Moisture is lost during cooking and roasting

No Added Sugar

Jolly Hog

Three Brothers. One Obsession.
For as long as we can remember, we've done everything together. So, we started a business doing the one thing we can always agree on. Food.
Real food, seriously made. We aim to make Mum and Dad proud. Always.

The Jolly Hog HQ,
Museum Street,
Bristol,
BS1 6ZA.

thejollyhog.com
The Jolly Hog HQ,
Museum Street,
Bristol,
BS1 6ZA.