The Spice Tailor Pho Noodle & Sauce Meal Kit

Our restaurant-quality noodle kit comes with flat rice noodles, a rich and savoury sauce for a fragrant broth, as well as whole spices that add depth of flavour to your noodle dish. Perfect for a tantalising mid-week meal, or to serve as part of an Asian-inspired feast to guests at the weekend.

The herb and spice mix
Whole herbs and spices for distinctive flavour
Whole red chilli for clean heat
Makrut lime leaves for a hint of citrus

Sauce facts
Pho, pronounced "fuh", is a traditional Vietnamese noodle soup, shaped by both Chinese and French culinary influences - drawing rice noodles from Chinese cuisine and the art of slow-simmered broths from French cooking. It's celebrated for its rich, aromatic broth, served with tender flat rice noodles, proteins such as shredded chicken or thinly sliced beef, and finished with fresh garnishes like Thai basil, bean sprouts, lime, and chilli.

Pho Noodle Kit
Eating Pho is a comforting, flavourful experience. Each spoonful offers a warm, aromatic broth, with savoury depth from garlic, ginger, and soy, balanced with star anise and fragrant lemongrass. Silky rice noodles pair perfectly with crisp bean sprouts, Thai basil adds herbal brightness, and red chilli provides gentle heat.

Restaurant Quality, Fragrant & rich, Serves 2 in 10 mins, This aromatic and comforting noodle dish is delicious with chicken, beef, tofu, mushrooms, or vegetables, Chilli rating - mild - 1, No artificial flavours, colours or preservatives

Online inspiration
Visit our website to find a range of delicious recipes to cook with this kit, as well as recipes using the other products in our range.

Thailand

Cannot be Microwaved

Cooking Instructions
If using chicken or vegetables, slice these. If using tofu, cut into cubes. Slice the spring onions.
1. In a large pan, heat 1 tbsp of oil until hot and fry the protein or veg for 4-6 minutes until cooked.
2 Add the sauce (small pouch) and cook for 30 seconds, then add herbs and spices from the spice pouch (include chilli for extra heat) and cook for a further 1 minute.
3 Add 800ml of water and 1/2 of the spring onions, then bring to boil, add noodles and cook for 5-7 minutes or cook to your preference.
While cooking the Pho, make a salad by mixing the bean sprouts, remaining spring onions, mint, Thai basil, coriander and squeeze in the juice from lime.
4. When the Pho is cooked, share between 2 bowls and top with bean sprout salad.

Serves 2
Please ensure food is fully cooked and piping hot throughout before serving.
As appliances may vary, these are guidelines only.
If you don't like whole spices, grind these in a pestle and mortar and add them at step 2. Alternatively, if you left the spices whole, remove them with a spoon before serving.

Pho Noodle Kit
Eating Pho is a comforting, flavourful experience. Each spoonful offers a warm, aromatic broth, with savoury depth from garlic, ginger, and soy, balanced with star anise and fragrant lemongrass. Silky rice noodles pair perfectly with crisp bean sprouts, Thai basil adds herbal brightness, and red chilli provides gentle heat.
Simple cooking steps
Fry protein and add sauce
Add whole spices to pan
Add water and noodles and cook
Serve and top with bean sprout salad†
See detailed cooking instructions inside the sleeve
Bits to buy
300g protein or vegetables of your choice
e.g. skinless, boneless chicken or tofu, mushrooms or vegetables
150g bean sprouts
1/2 Bunch of spring onions
Handful of fresh Thai basil, mint, coriander
1 Lime
From your cupboard
1 tbsp vegetable oil
†Please ensure food is fully cooked and piping hot throughout before serving. Not suitable for microwave use..

Sleeve

Pouch - Do Not Recycle; Sleeve - Recycle

Full Product Name:
Vietnamese style noodle kit with lemongrass, soy sauce, miso paste, rice noodles and mixed spices in individual pouches.

Storage:
Store in a cool, dry place.
Once opened refrigerate and consume within 3 days.
For best before date see base of pack.

Safety Warning:
Do not use if pouch is bloated or leaking.

Usage:
2 Servings

Rice Noodles (50%) (Rice Flour, Water, Modified Tapioca Starch), Water, Lemongrass (7%), Light Soy Sauce (6%) (Water, Salt, Soya Beans, Wheat, Rice), Sugar, Ginger, Garlic (3%), Distilled Vinegar, Salt, Miso Paste (2%) (Soya Beans, Rice, Salt), Lime Juice, Soya Bean Powder, Dried Whole Herb and Spice (1%) (Makrut Lime Leaves, Red Chilli), Onion Powder, White Soy Sauce (Water, Salt, Soya Beans, Wheat Flour, Sugar), Fish Sauce (Anchovy Extract (Fish), Salt, Sugar), Rice Bran Oil, Ground Spices, Makrut Lime Leaves, Shiitake Mushroom Extract

May Contain Celery, May Contain Crustaceans, May Contain Eggs, Contains Fish, May Contain Milk, May Contain Molluscs, May Contain Mustard, May Contain Nuts, May Contain Peanuts, May Contain Sesame, Contains Soya, Contains Wheat
May also contain Celery, Crustaceans, Egg, Milk, Molluscs, Mustard, Nuts, Peanuts and Sesame.

The Spice Tailor

Freepost Premier Foods.

Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.

Thailand

www.thespicetailor.com
Queries or Comments? We'd love to hear from you. If you have any questions or comments, please do get in touch.
UK 0800 022 3398.
Freepost Premier Foods Consumer Relations.

ROI 1800 93 2814.
Premier Foods ROI,
PO Box No 13008,
Dublin 1,
Ireland.