Tiana Fairtrade Organics All Purpose Cassava Gluten Free Flour

Tiana Fairtrade Organics All-Purpose Pure Organic Cassava Flour ethically produced from premium whole cassava root
100% Pure, with a natural white colour and neutral in flavour Tiana Wholesome All-Purpose Organic Cassava Flour completely replaces regular wheat flour in any recipes. Premium quality produced by an innovative bio-technological method using state of the art manufacturing equipment.

Tiana All-Purpose Organic Cassava Flour is fantastic for delicious gluten-free results, which makes thousands of recipes including the best tasting gluten-free bread, cakes, pies, muffins and cookies without any additives, preservatives of flavourings.

Tiana is 100% committed to fairtrade, organic farming and sustainable agriculture.

Free from: GMO, sulphates, preservatives, stabilisers, flavourings, gluten, wheat, grain, soya, yeast and dairy.

The World's Premier, Great taste producer, Replaces wheat flour in your recipes, 100% Pure, Baking with Tiana cassava flour, 100% Free from allergens & additives, Low G.I., Grain Free, Dairy Free, Gluten Free, Vegetarian Society Approved - Vegan

Tiana is 100% committed to fairtrade, organic farming and sustainable agriculture.

www.tiana-organics.com

Use to make thousands of recipes including the best tasting gluten free bread, cakes, pies, muffins, cookies and much more!

Pouch

Storage:
Store in cool, dry conditions out of direct sunlight

Additional Information:
Packed by weight not volume
Contents likely to settle in transit
The product colour may vary depending on seasonal harvest.

100% Premium Organic Cassava Flour

Free From Soya, Free From Sulphur Dioxide/Sulphites, Free From Wheat

Suitable for Vegans; Organic; Gluten free; Suitable for Vegetarians

Tiana

Tiana® Fairtrade Organics Ltd,
Unit 9 Crystal Way,
Harrow,
London,
HA1 2HP,
United Kingdom.

Tiana® Fairtrade Organics Ltd,
Unit 9 Crystal Way,
Harrow,
London,
HA1 2HP,
United Kingdom.
www.tiana-organics.com

Free From Vegan Brownies

Ingredients
200g Tiana Organic Cassava Flour
150ml Tiana Organic Raw Extra Virgin Coconut Oil
125g Tiana Organic Coconut Nectar sugar alternative
250ml water, 100g Raisins, 65g Cocoa Powder
10g Baking Powder, 5g Salt and 3g Vanilla Extract. Makes about 16 cookies.

Method
Blend together cassava flour, coconut nectar, cocoa powder, baking powder and salt.
Pour in water, oil, vanilla and mix until blended well.
Add raisins and mix well.
Spread evenly in a 20cm x 20cm baking tray and bake for 25-30 minutes in the oven at 180°C.