Tilda Wild Rice

Open this box of Tilda Giant Wild Rice and you'll open yourself up to a world of delicious possibilities.
Known as the 'caviar of grains' this deliciously nutty grain is actually an aquatic grass highly prized by North Americans for centuries. Giant Wild Rice is higher in protein than most other wholegrains and is at its best when the grains are allowed to pop or "flower' open during cooking, releasing the distinctive smoky aroma.
This versatile rice adds contrast and bite to give that special something to salads, stuffings or casseroles. So whether you are planning a gourmet dinner to impress or looking for a luxurious twist to your show stopping pilaf, you are in good hands with us.

Wholegrain, Perfect for Soups Aperture Salads, Pilafe and Stuffing, Ultimate Gourmet Rice, Gluten Free, Suitable for vegetarians & vegans

Visit Tilda.com for more inspiring recipes, or share your own creations with us.

United States

Suitable for Home Freezing

Try diving into a new world of flavour with a creamy stroganoff or add a luxurious texture to your gourmet salad.

Hob - From Ambient. How To Cook A Two-Person Portion:
1. Place 120g of Giant Wild Rice in a large saucepan and add 450ml of boiling water.
2. Return to the boil, cover and simmer for 45-50 minutes until the grains have popped.
3. Take off the heat and keep the pan covered for a further 5 minutes then fork through the grains. We like to add a knob of butter, or drizzle with olive oil.
To shorten the cooking time, cover generously in boiling water and soak overnight. Drain and cook as above using 300ml of water for 20 minutes.

Box

Carton box recyclable

Full Product Name:
Giant Wild Rice

Storage:
Store in a cool dry place.

Additional Information:
Carton Sachet - 100% Recyclable

Registered trademarks Copyright Tilda 2020.

Giant Wild Rice

Gluten free; Suitable for Vegans; Suitable for Vegetarians

Tilda

Tilda® is a multicultural British brand that has been the go-to choice for rice aficionados for 50 years. Founded back in London in 1970, we introduced Pure Basmati to rice-loving communities from around the world, who were looking for aromatic Basmati that they couldn’t find in the UK at the time. Today we are proud to sit at the heart of many dinner tables with our wide, delicious range including many Tilda® dry rice varieties as well as Tilda® Microwave Rice, Tilda® Super Grains and Tilda® Kids. All Tilda products are made with carefully sourced, natural ingredients so they’re all nutritionally balanced and packed with natural goodness. By removing broken and inferior grains we make sure that our rice cooks up perfectly. Tilda® makes choosing the right rice for the right dish easy, allowing you to select the best grains so that you enjoy the most delicious flavour combinations as well as all of the authenticity of the original dish. So whether it’s a zingy Thai curry with a sticky fragrant Jasmine rice, a vibrant jambalaya with textured Long Grain adding bite or a delicious biriyani with slender, delicate Basmati – the rice you choose can really elevate your favourite dish. *Circana, Dry Rice Database, Value Sales 52wks to 25.02.25 All Outlets.

B Corp - Our ambition is to be one of the most trusted and responsible rice producers in the world. As a certified B Corporation, Tilda® believes in doing business that is good for people and the planet. We work closely with rice farmers, partnering to protect the environment and reduce the climate impacts of growing rice. We also support local communities through our long-standing partnership with The Felix Project and invest in state-of-the-art manufacturing to reduce the impacts of our products. Visit Tilda.com for more information about our B Corp certification and to view our annual Impact Report that provides transparency over our activities and progress.

Tilda,
PO Box 550,
Rainham,
RM13 9AE,
UK.

Tilda,
PO Box 550,
Rainham,
RM13 9AE,
UK.

Bring a large pot of water to the boil and add Tilda Giant Wild Rice with an equal portion of dried split chickpeas and cook as per instructions below. Dress with half a clove of minced garlic, the zest and juice of a lemon, olive oil, and a pinch of salt and pepper. Add your choice of fresh herbs (we like parsley and mint), and serve with grilled fish.