Unbeleafable Zesty Babyleaf Salad

What’s inside?
Sweet Green Baby Leaves
Rich Red Baby Leaves
Citrusy Sorrel Leaves

Goes well with:
Lean proteins (chicken, tuna, legumes)
Crunchy veg (peppers, fennel, cucumber)
Wholegrain breads, wraps, or rustic crackers

Why not try a Zesty Caesar Salad:
Whisk crushed garlic, anchovies, Dijon mustard, lemon juice, and a splash of vinegar. Slowly add olive oil, then fold in grated Parmesan for a rich, punchy Caesar dressing. Toss with Unbeleafable Zesty Baby Leaves, garlic sourdough croutons, more Parmesan, and lemon zest. Finish with cracked black pepper and extra virgin olive oil.

British grown – fewer food miles, Ready to eat – no need to wash, Grown without pesticides – better for people and the planet, Vertically farmed – for freshness flavour and crunch

Top Tip
Give your greens the VIP treatment by tucking them into the crisper drawer, away from the fridge's chilly edges and back corners. Your leaves will thank you for it!

Keep Refrigerated; Ready to Eat

Bag

Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home

Storage:
Keep refrigerated
Tips for even longer lasting leaves
Our longer-lasting leaves keep even better in your fridge's crisper drawer, away from cold sides and corners. Once open, roll up the bag and pop back in the fridge.

Mixed Leaves (Green Baby Lettuce, Red Baby Lettuce, Sorrel)

Unbeleafable

Hey, we're Unbeleafable! We grow fresher, crispier, tastier leaves for salads that steal the show. Our leaves are grown different, without pesticides, right here in the UK. In the perfect conditions for maximum freshness and flavour. We grow in a way that saves water, food miles and waste, while taking care of our people and protecting our environment.

Grow Up Farms,
Pepperness Farm,
Montagu Road,
Sandwich,
Kent,
CT13 9FA.

unbeleafable.co.uk
Grow Up Farms,
Pepperness Farm,
Montagu Road,
Sandwich,
Kent,
CT13 9FA.