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Product Information

Italian dry cured pork belly, smoked with beechwood chippings for extra flavour in soup & salad

Features

Discover a world of flavour, Ready to cook, Delicious in a soup, salad or pasta

Further description

1p from every pack supports
Action Against Hunger
Registered Charity No. 1047501

Country of origin

Italy

Nutritional data

Typical Valuesper 100
Energy1705 kJ
412 kcal
Fat38g
of which saturates15g
Carbohydrate0.5g
of which sugars0.5g
Protein17g
Salt3.1g

Storage

Keep Refrigerated

Cooking guidelines

Shallow Fry - From Chilled. This product must be cooked before serving. Remove all packaging.
1-2 mins. Heat lightly greased frying pan, add pancetta, stir-fry until crispy.
Ensure product is thoroughly cooked before serving. Do not reheat. All cooking appliances vary, this is a guide only.

Package type

Sleeve

Recycling information

Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle

Other Information

Full Product Name:
Ready to cook cubes of Italian dry cured bacon smoked with Beechwood chippings.

Storage:
Keep refrigerated below 5°C. Once opened keep refrigerated and consume within 2 days.
Do not exceed use by date. For use by date see front of pack.

Additional Information:
Packaged in a protective atmosphere.

Ingredients

Pork, Salt, Dextrose, White Pepper, Black Peppercorns, Antioxidant: Sodium Ascorbate, Black Pepper, Mace, Coriander, Cinnamon, Juniper, Preservatives: Potassium Nitrate, Sodium Nitrite, Garlic, Prepared with 110g of Pork per 100g of product, Moisture is lost during curing and maturation

Brand

Unearthed

Manufacturer

Produced for:
Unearthed®,
Granville House,
9 Wells Place,
RH1 3AS,
UK.

Return to Address

Unearthed®,
Granville House,
9 Wells Place,
RH1 3AS,
UK.
www.foodsunearthed.co.uk

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Overall ratings

Average 3.4 out of 5, based on 25 reviews.

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