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Village Bakery White Rolls

Rating, 4.7 out of 5 from 262 reviews.
Life 3d+Product life guaranteed for 3 days excluding delivery day.
4 per pack 37.5p per item
£1.50

Product attributes

Suitable for freezing
Vegetarian
Ocado Price Promise

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Product Information

Our White Rolls are made using our Slow Dough method which allows them to ferment for up to 16 hours. They are then batch baked for a soft crust and dusted with flour for a rustic and traditional finish.

Features

Slow dough rising naturally for outstanding flavour

Further description

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Country of origin

Wales

Nutritional data

Typical ValuesPer 100gPer Roll
Energy kJ1075 kJ753 kJ
Energy kcal253 kcal177 kcal
Fat2.8g2.0g
Of which saturates0.5g0.3g
Carbohydrates52.1g36.5g
Of which sugars0.4g0.3g
Fibre2.9g2.0g
Protein8.0g5.6g
Salt1.35g0.94g

Storage

Suitable for Home Freezing

Package type

Bag

Recycling information

Film - Recycle with bags at large supermarket - Don't recycle at home

Other Information

Full Product Name:
Super Soft White Rolls

Storage:
Store in a cool dry place. Suitable for freezing. Freeze by date shown on front of pack and use within one month. Defrost fully before use. Do not refreeze.

Additional Information:
White Rolls

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Salt, Wheat Gluten, Wheat Flour, Yeast, Dried Durum Wheat Sourdough, Dried Fermented Wheat Flour, Emulsifiers (E471, E472e), Palm Oil, Palm Fat, Flour Treatment Agent (Ascorbic Acid)

Allergen Information

Contains Cereals Containing Gluten, May Contain Eggs, May Contain Milk, Contains Wheat
May contain Milk and Egg.

Brand

Village Bakery

Brand details

In 1964 my father and I bought a small family bakery in Coedpoeth, North Wales. Originally opened in 1934, it made good, Honest, affordable bread that refused to compromise on quality. Now, working alongside my sons, I'm Proud to say we've never lost those original values.

Over the years we have perfected our craft. Quality, Goodness and flavour are important in everything we do. We use the finest ingredients, and where possible source locally. Our fabulous Slow Dough method allows it to rise naturally to create outstanding, full Flavour. We believe that good food takes its time.

I have never tired of making bread. Kneading the dough, smelling its glorious aroma, and finally tasting its Natural goodness are quite simply an essential part of our lives. But for me, the Tastiest is a slice adorned only with a spread of pure Welsh butter.
Alan Jones
Founder, Village Bakery

Manufacturer

Born & baked at:
The Village Bakery (Wrexham) Ltd,
Wrexham,
LL13 9UG,
Wales.

Return to Address

The Village Bakery (Wrexham) Ltd,
Wrexham,
LL13 9UG,
Wales.
Tel: 01978 720558
Visit us at: www.villagebakery.co.uk
Half Baked! The Village Bakery (Wrexham) Ltd, takes pride in carefully preparing quality products. If you are not completely satisfied please return this product with the wrapper stating where and when purchased or contact us at:
halfbaked@villagebakery.co.uk

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Customer reviews

Overall ratings

Average 4.7 out of 5, based on 262 reviews.

Breakdown of ratings

Customer reviews, 0 total.