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Vivera Plant Steak

Rating, 4.0 out of 5 from 3 reviews.
Life 6d+Product life guaranteed for 6 days excluding delivery day.
240g £10.42 per kilo
£2.50£3.50

Offers

Now £2.50, was £3.50

£2.50 (£10.42 per kilo)Now £2.50 when you order by 16/06/2026. Offer subject to availability. Maximum 18 promotional items per customer.

Product attributes

Suitable for freezing
Vegetarian
Ocado Price Promise

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Product Information

100% Delicious!
Our plant-based steak is juicy, tender, and incredibly delicious! Enjoy it as a protein-packed centrepiece, or incorporate it into sizzling fajitas or a rich, creamy stroganoff!

Delicious & Healthy!
- High in protein
- Source of fibre
- Source of iron and vitamin B12

Features

Vegan friendly

Further description

Together for a better planet!

Eat Openminded
Share Your Creations
For more recipes follow us on
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Nutritional data

Typical ValuesPer 100gRI*
Energy876 kJ / 210 kcal10%
Fat11g16%
of which saturates4.4g22%
Carbohydrate7.9g3%
of which sugars2.4g3%
Fibre4.2g
Protein17g35%
Salt1.0g17%
Vitamin B120.53µg (21%**)
Iron3.3mg (23%**)
* Reference intake of an average adult (8400 kJ/2000 kcal)
** DRI = Daily reference intake for vitamins and minerals

Storage

Keep Refrigerated

Cooking guidelines

Air Fry - From Chilled. Heat in a pre-heated air fryer for at least 7 minutes at 200°C.; Cooking Instructions - General. Simple & delicious!
Cook until piping hot; Shallow Fry - From Chilled. Heat oil in a pan. Pan-fry over medium heat for at least 9 minutes, turning regularly.

Package type

Sleeve

Recycling information

Film - Do Not Recycle; Sleeve - Recycle; Tray - Recycle

Other Information

Full Product Name:
Pre-cooked plant-based steak made from hydrated wheat and soya protein with added iron and vitamin B12.

Storage:
Keep refrigerated below 5°C. For best before date, see front of pack.
Once opened, consume within 2 days.

Additional Information:
Packaged in a protective atmosphere.

Ingredients

74% Hydrated Vegetable Proteins (Water, 17% Wheat Protein, 3% Soya Protein), Rapeseed Oil, Coconut Oil, Citrus Fibres, Flavourings, Vinegar, Wheat Flour, Thickener (Methylcellulose), Colour (Beetroot Red), Starch (contains Wheat), Colouring Safflower Concentrate, Spices, Garlic Powder, Onion Powder, Salt, Barley Malt Extract, Iron, Vitamin B12

Allergen Information

Contains Barley, May Contain Eggs, May Contain Milk, May Contain Oats, Contains Soya, Contains Wheat
May contain Oats, Egg and Milk.

Dietary Information

Suitable for Vegans

Brand

Vivera

Brand details

From the tantalising taste of salmon to our signature shawarma,
our magnificent mince to a scintillating steak,
we're on a mission to get the UK embracing the positive variety of Vivera
and adding even more lip-smacking diversity to the nation's plates.

No matter who you are, we believe that life is better when you eat openminded
and we want to brighten up every table with the positive variety that only Vivera can bring!

Manufacturer

The Vegetarian Butcher Collective B.V.,
Handelsweg 9,
7451 PJ Holten,
The Netherlands.

First Floor Belmont House,
Belmont Road,
Uxbridge,
UB9 1HE,
United Kingdom.

Return to Address

The Vegetarian Butcher Collective B.V.,
First Floor Belmont House,
Belmont Road,
Uxbridge,
UB9 1HE,
United Kingdom.
www.vivera.com
info@vivera.com

Recipes

2 Pers. 30 Min.
To make plant-based steak with chimichurri sauce you'll also need:
- 6g Coriander
- 6g Parsley
- 1 Garlic clove
- 1/2 Red chili
- 1 Tbsp red wine vinegar
- 1 Large tomato
- 300g Sweet potato fries
- Salad leaves
- Oil, salt, and pepper

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Customer reviews

Overall ratings

Average 4.0 out of 5, based on 3 reviews.

Breakdown of ratings

Customer reviews, 0 total.