From one of Mendoza's best producers, this is a juicy red with fresh fruitiness, toasted with a little oak that rounds off the palate. This wine has pure red berry fruit flavours and a deliciously long finish
Founded in 1996, Trivento Bodegas y Viñedos produces brand-name wines distinguished for preserving the character of the winds. These wines have received numerous recognitions at international contests and in wine industry publications. Trivento has become the most diversely distributed Argentine wine brand in the world, positioning the company among the preeminent Argentine exporters. At the company we have a dream: to build Trivento brand into a symbol of premium Argentine wine around the world.
The Mendoza Province is one of Argentina's most important wine regions, accounting for nearly two-thirds of the country's entire wine production. Located in the eastern foothills of the Andes, in the shadow of Mount Aconcagua, vineyards are planted at the some of the highest altitudes in the world with the average site located 1,970-3,610 feet (600-1,100 meters) above sea level. The principal wine producing areas fall into two main departments-Maipú and Luján which includes Argentina's first delineated appellation established in 1993 in Luján de Cuyo.
Vinification: grapes were destemmed and crushed. Cold maceration before fermentation 30% thermoflash vinification. 70% traditional vinification, 8 days in stainless steel tanks at 26ºC. Natural malolactic fermentation. Pre-bottling operations: Filtration with 0,65 µm absolute membranes. Ageing process: in oak for 3 months. Bottling ageing for 3 months.
Trivento Bodegas y Viñedos SA