Welshhomestead Smokery Smoked Chorizo Jam

Great Taste one star 2023 - Chorizo? In a Jam? Oh yes!!!! We have taken the classic Spanish chorizo, smoked it and transformed it into a sweet sticky jam. Let me tell you once you’ve had this on pizza you won't look back! This is a tasty relish, so use like a chutney with cheese or in a sandwich, or jazz up pizzas, burgers and chicken dishes. You can even mix with yoghurt or mayo and use it as a dip. Smoked in small batches on our homestead in West Wales

UK

Ambient. Store in a cool dark place. Once opened keep refrigerated and consume within three weeks

Eat straight from the jar, with cheese or use in burgers, on pizza or instead of ketchup

Glass jar with metal lid

Both recyleable with Household recycling

Approval Number: GB VD076

Ingredients: Sugar, Chorizo (17%) (containing: Pork, Paprika, Lactose (MILK), Salt, Dried Skimmed MILK, Garlic, Dextrose, Sugar, Dried Glucose Syrup, Stabilisers (sodium phosphates, sodium citrate), Colour (paprika extract), Antioxidants (sodium erythorbate, tocopherols), Cumin, Oregano, Preservatives (sodium nitrite, potassium nitrate, potassium sorbate, natamycin), Red Peppers, White Wine Vinegar (contains SULPHITES), Onion, Apple, Coffee, Maple Syrup, Pectin

May contain mustard

Welshstead Smokery

Maesffynnon, Penwuch, Tregaron, Ceredigion SY25 6RD

UK

Maesffynnon, Penwuch, Tregaron, Ceredigion SY25 6RD