White Rabbit Gluten Free Prosciutto Ham & Mushroom Romana 10"

Our gluten free prosciutto ham & mushroom frozen pizza is made with our signature 24‑hour slow‑proved sourdough romana base. It's topped with rich Mediterranean roasted tomato sauce, creamy mozzarella, Italian prosciutto ham and seasoned mushrooms. Cooked to perfection and on the table within 18 minutes.

Crafted at our dedicated gluten free UK bakery using our bespoke gluten‑free dough blend with slow-proved sourdough and gut‑friendly ancient grains. Hand topped with a rich Mediterranean roasted tomato sauce, creamy mozzarella, Italian prosciutto ham and seasoned mushrooms. This gluten free pizza delivers on flavour whilst being gluten‑free, coeliac‑friendly and Cross Grain Certified.

Crafted without Compromise, Tomato Sauce, Mozzarella, Italian Prosciutto Ham & Seasoned Mushrooms, Romana Sourdough Base, UK Bakery Gluten Free, Proudly Gluten Free, New Bigger & Tastier, Gluten & wheat free, Suitable for Coeliacs

Keep Frozen

Oven cook - From Frozen. 200°C / Fan 180°C / Gas Mark 7
1. Preheat oven with baking tray inside.
Remove pizza disc & film.
2. Place on hot baking tray and cook for 14-18 minutes or until golden brown.
Ensure it is piping hot throughout before serving.

Box

Full Product Name:
Gluten Free Sourdough Pizza Base with Tomato Sauce, Mozzarella Cheese, Cooked Ham and Mushrooms

Storage:
Keep frozen. Use-by date on front of pack.

Usage:
2 Servings

Additional Information:
Crossed Grain Symbol© - GB-195-061

Flour Blend (23%) (Cornflour, White Rice Flour, Potato Starch, Powdered Sugar, Brown Rice Flour, Psyllium Fibre, Inulin, Buckwheat Flour, Maize Flour, Red Teff Flour, Thickeners (Guar Gum, Hypromellose), Milled Chia Seeds, Fructose, Linseed, Sorghum Flour, Apple Extract, Toasted Corn, Corn Sourdough), Tomato Sauce (21%) (Tomato Sauce, Tomato Pulp, Semi-Concentrate Tomato Paste, Sunflower Seed Oil, Pomace Olive Oil, Basil, Onion, Garlic, Salt, Sugar), Water, Mozzarella Cheese [Milk] (13%), Sourdough (9%) (Water, Brown Rice Flour, Quinoa Flour), Ham (6%) (Pork, Spices, Salt, Antioxidants (Ascorbic Acid, Sodium Ascorbate), Natural Flavourings, Preservative (Sodium Nitrite)), Sauteed Mushrooms (5%) (Mushrooms, Sunflower Oil, Salt, Acidifier (Lactic Acid), Antioxidant (Ascorbic Acid), Herbs, Yeast Extract), Grilled Mushrooms (4%) (Mushrooms, Sunflower Oil, Garlic, Salt, Black Pepper, Parsley, Oregano), Pomace Olive Oil, Salt, Parsley, Yeast

Free From Cereals Containing Gluten, Contains Milk, May Contain Nuts, Free From Wheat
We cannot guarantee 100% Nut free ingredients.

Gluten free; Suitable for Coeliacs

White Rabbit Pizza Co

Our Bakery
We craft our bespoke dough at our gluten free bakery here in the UK, using 24-hour slow-proved fresh sourdough & gut-friendly ancient grains.

Our Ingredients
A recipe hand-topped with carefully sourced ingredients, including our signature Mediterranean tomato sauce, creamy mozzarella, Italian prosciutto ham & seasoned mushrooms.

Our Promise
Our belief has always been that eating gluten free food should not be a compromise.
Led by Matteo, our Italian co-founder & chef, we have spent the last 10 years developing our craft to make delicious gluten free food you're proud to share.

At White Rabbit we're on a mission to bring joy to gluten‑free Italian food. Co‑founded by an Italian chef, we've used traditional recipes, our signature 24-hour slow-proved sourdough and high-quality ingredients to create delicious gluten free pizza, pastas and more. We even built our own dedicated gluten free bakery in the UK to deliver on our promise to make compromise free food.

We are proud to be the number 1 gluten free pizza brand in the UK*
Discover our gluten free Italian range:
- Gluten‑free sourdough fresh pizzas: Margherita, Salami, Vegana
- Gluten-free sourdough frozen pizzas: Prosciutto Ham & Mushroom, Chicken & Chorizo, Salame Piccante, Margherita Pizzetta, Pepperoni Pizzetta
- Gluten‑free breads & sides: Roasted Garlic Focaccia, Mozzarella & Garlic Flatbread, Sourdough Doughballs with Garlic Butter
- Gluten‑free fresh pasta: Aubergine Parmigiana, Prosciutto & Mozzarella, Butternut Squash & Provola
- Gluten‑free gnocchi: Classic Potato, Three Cheese
- Gluten‑free desserts: Classic Tiramisu
Shop the full range of delicious gluten free Italian food.
*Nielsen L12W Free from data to 11.10.25 | Gluten Free Pizza Brands Value Share, Nielsen Total Pizza & Bread Sides L12W data to 04.10.25

The White Rabbit Pizza Co. Ltd.,
Unit 25 & 26,
Monument Park,
Chalgrove,
Oxford,
OX44 7RW.

Drop us a line at hello@whiterabbitpizza.co.uk and tell us what you think.
The White Rabbit Pizza Co. Ltd.,
Unit 25 & 26,
Monument Park,
Chalgrove,
Oxford,
OX44 7RW.