Wholecreations Dairy & Gluten Free Garlic Bread Baguette

Gluten, dairy and lactose free, No artificial colours or flavours, Suitable for vegetarians and vegans

Keep Frozen; Cannot be Microwaved

Oven cook - From Frozen. For best results cook from frozen.
If thawed, reduce cooking time accordingly.
Pre-heat oven to 220°C/ Fan 200°C/Gas Mark 7.
Remove all packaging and place the baguette directly on the middle shelf. Cook for 10-12 minutes until your garlic bread is golden brown. Ensure product is piping hot and cooked throughout prior to serving. Do not re-heat.
Not suitable for microwave cooking.

Bag

Full Product Name:
Delicious Stone Baked Dairy and Gluten Free Handcrafted Baguette with a Garlic and Herb Filling

Storage:
Keep frozen at -18°C or colder.
Best Before: See front of pack.

Origin:
Packed in the UK

Additional Information:
Film - Don't Recycle

Baguette (84%) (Water, Tapioca Starch, Rice Flour, Maize Starch, Rapeseed Oil, Psyllium Husk Powder, Yeast, Sugar, Buckwheat Flour, Thickeners: Xanthan Gum, Hydroxypropyl Methyl Cellulose; Salt), Garlic & Herb Filing (16%) (Rapeseed Oil, Water, Garlic Powder (4%), Acidity Regulator: Acetic Acid; Salt, Sugar, Palm Oil, Modified Maize Starch, Herbs, Dextrose, Lemon Concentrated, Colour: Lutein; Stabilizer: Xanthan Gum; Preservative: Nisin; Garlic Extract, White Pepper, Yeat Extract, Onion Exract)

Suitable for Vegetarians; Suitable for Vegans; Gluten free

Wholecreations

Packed for:
Wholecreations Ltd,
Brightwell Grange,
Burnham,
SL1 8DF.

United Kingdom

Wholecreations Ltd,
Brightwell Grange,
Burnham,
SL1 8DF.
info@wholecreations.co.uk