Product attributes
Vegetarian
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Product Information
The Virgilius Viognier, is often regarded as Australia's benchmark Viognier. This elegant wine will take you on an aromatic journey as it evolves in the glass.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
Country of origin
Australia
Storage
Store in a cool, dry place
Package type
Bottle
Other Information
Origin:
Wine of Australia
Importer:
John E Fells & Sons Limited,
Fells House,
Station Road,
Kings Langley,
WD4 8LH,
U.K.
&
Cassidy Wines Ltd,
Dublin D24,
Ireland.
Wine of Australia
Importer:
John E Fells & Sons Limited,
Fells House,
Station Road,
Kings Langley,
WD4 8LH,
U.K.
&
Cassidy Wines Ltd,
Dublin D24,
Ireland.
Allergen Information
Contains Sulphur Dioxide/Sulphites
Contains Sulphites
Contains Sulphites
Dietary Information
Suitable for Vegans
Brand
Yalumba
Brand details
The Virgilus is named after the Roman poet Publius Vergilius Maro, 70 – 90 BC. Considered one of the greatest Roman poets, Virgil was a mentor to the first Emperor of Rome, Augustus.
Manufacturer
Vintaged by:
Yalumba,
40 Eden Valley Road
Angaston SA 5353,
Australia.
Yalumba,
40 Eden Valley Road
Angaston SA 5353,
Australia.
Return to Address
John E Fells & Sons Limited,
Fells House,
Station Road,
Kings Langley,
WD4 8LH,
U.K.
&
Cassidy Wines Ltd,
Dublin D24,
Ireland.
www.yalumba.com
Fells House,
Station Road,
Kings Langley,
WD4 8LH,
U.K.
&
Cassidy Wines Ltd,
Dublin D24,
Ireland.
www.yalumba.com
History
After 40 years, Yalumba believe that Eden Valley has proved its place as one of the great homes of Viognier. Part of this blend comes from some of Yalumba's oldest vines, planted in 1980.
Agent
John E. Fells & Sons
Grape variety
Viognier
Current vintage
2018
Regional information
The Virgilius is Yalumba's flagship white wine. After more than 40 years of working with this variety, the cool elevated slopes of Eden Valley has proved its place as one of the great homes of Viognier. Handpicked and wild fermented in old French oak, this is wine with layers of richness, complexity, fine textures and flavours.
Tasting notes
Lifted ginger spice is layered on the palate with mineral, sourdough-like texture, apricots and almond savouriness. It is complex while at the same time shows purity and restraint that will unwind slowly in the glass and take the imbiber on a sensory journey.
Alcohol by volume
13.5
Producer
Yalumba
Vinification details
Fermented and matured for 10 months in mature French oak.
Customer reviews
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Average 3.0 out of 5, based on 2 reviews.Breakdown of ratings
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