Yeo Valley Organic Cream of Vegetable Soup

1 of your 5 a day**
**1 of your 5 a day per pot

All Natural Ingredients, A rustic & nourishing soup made with garlic & rosemary, High in Fibre, Naturally Low Fat, Better with a bun, Suitable for vegetarians

United Kingdom

Keep Refrigerated

Cooking Instructions - General. Shake well before heating
Do not reheat once cooled.; Hob - From Chilled. Pour contents into a saucepan and heat gently until piping hot, stir thoroughly.
Serve immediately.; Microwave - From Chilled. Remove the lid and replace loosely.
Place directly into microwave. Heat on full power (900W) for 4 minutes until hot, stirring after 2 minutes.
Allow to stand for 1 minute. Handle with care.

Pot

Lid - Recycle; Pot - Recycle

Full Product Name:
Vegetable Soup with Cream

Storage:
Please keep refrigerated, Once opened, eat within 3 days.
For 'use by date', see rim of lid.

Additional Information:
Soil Association Organic - GB-ORG-05, UK/Non-UK agriculture

Vegetables (47%) (Organic Carrot, Organic Potato, Organic Parsnip, Organic Peas, Organic Onion, Organic Leeks, Organic Celery), Water* Organic Double Cream (Milk) (2%), Organic Red Lentils, Organic Unsalted Butter (Milk), Organic Vegetable Bouillon (Salt*, Organic Rice Flour, Organic Onion, Organic Parsnip, Organic Carrot, Organic Olive Oil, Organic Turmeric, Organic Parsley), Organic Parsley, Organic Apple Cider Vinegar, Organic Garlic Purée (0.5%), Sea Salt*, Organic Thyme, Organic Black Pepper, Organic Rosemary (0.02%), *Permitted non-organic ingredients

Contains Celery, Contains Milk

Low Fat; Organic; Suitable for Vegetarians

Yeo Valley

Enjoy a nature-friendly lunch with our smooth, comforting soup and a regenerative Wildfarmed bun. Learn more about the collab here.
Yeo Got This!

Yeo Valley,
Blagdon,
North Somerset,
BS40 7YE,
U.K.

Yeo Valley,
Blagdon,
North Somerset,
BS40 7YE,
U.K.
YEOVALLEY.CO.UK