
Ingredients
- 1 cauliflower head
- 2 tsp olive oil
- 2 tbsp parmesan cheese
- 1 tsp medium curry powder
- 125g natural yoghurt
- 1 tbsp lemon juice
- ¼ tsp hot or medium chilli powder
- 1 tbsp freshly chopped parsley
Method
Step 1
Cut the cauliflower into even sized florets, then cut the stalk into 2cm circles.Step 2
Mix the oil, cheese and curry powder in a large bowl then add the cauliflower and toss to coat.Step 3
Spread the cauliflower over the base of the air fryer basket in a single layer and cook for 8 mins until golden brown, you may need to do this in batches.Step 4
Meanwhile, mix the yoghurt and lemon juice in a small serving bowl and sprinkle with a pinch of chilli powder, or more if you like.Step 5
Tip the cauliflower onto a serving plate, sprinkle with parsley and serve with yoghurt dip.