Americano
By OcadoLife
Published on 07 April 2022
The Americano is an easy drinking, refreshing aperitif which
was first made in the 1860s by the creator of Campari, in Caff Campari, Milan.
It has long-lasting, bittersweet notes of orange peel, oak and spice – try this
version by Oren Coleman, group bar manager at Ottolenghi’s Rovi restaurant. Looking for more cocktail recipes? Look no further.Time and servings
3 minsTotal time
1Servings
3 minsCooking time
Ingredients
- 35 ml of campari
- 35 ml of antica formula carpano vermouth
- 125 ml of soda water
- 0.5 orange slice
Method
Step 1
Measure the Campari, Antica Formula Carpano and soda into a highball glass or tumbler.Step 2
Add ice cubes to bring the liquid to the top of the glass. Stir gently to mix.Step 3
Garnish with the orange slice.