
Ingredients
5 total- 50 ml of aperol
- 25 ml of gin(optional)
- 75 ml of prosecco
- 1 splash of soda water
- 1 piece of orange peel, to garnish
Method
1 stepsStep 1
Add ice to a wine goblet, pour ingredients over and stir gently (but don't lose the fizz!). Garnish with peel.