Bacon Stuffing Balls
By Premier Foods
Published on 13 April 2022
Make Sage & Onion stuffing balls and wrap with bacon to make a special Christmas treat.Time and servings
35 minsTotal time
4Servings
10 minsPrep time
25 minsCooking time
Ingredients
- 200 g of streaky bacon or pancetta
- 85 g of paxo sage & onion stuffing, made according to packet instructions
Method
Step 1
Pre-heat the oven to 220ºC/ Gas mark 7.Step 2
Make the Paxo according to the packet instructions and form the Paxo stuffing mix into eight balls.Step 3
Wrap the stuffing balls in the bacon and place onto a greased baking tray and bake for 20-25 minutes.