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Barbecued New Potatoes

Barbecued New Potatoes

By Phillip Pryor
For something a little different try these tasty new potatoes as a side to your barbecue.
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Time and servings

Total time
Servings
Prep time

Ingredients

5 total
  • 2 tbsp of olive oil
  • 1 sprinkle of salt, to taste
  • 4 garlic cloves, crushed
  • 500 g of new potatoes, washed
  • 1 pinch of ground black pepper, to taste

Method

5 steps

  1. Step 1

    Boil the new potatoes for 8 minutes or until they begin to soften.

  2. Step 2

    Drizzle a layer of olive oil onto a square of heavy duty foil. Place the potatoes and garlic onto the foil making sure to fully coat potatoes with the oil.

  3. Step 3

    Create a bag with the foil by folding all edges into the middle and scrunch together.

  4. Step 4

    Place onto the BBQ shelf and grill for approximately 20 minutes or until tender and golden in colour.

  5. Step 5

    Garnish with herbs to serve.