Basil Limoncello Cocktail
By OcadoLife
Published on 05 September 2024
Beautifully balanced and full of uplifting herby, citrussy flavours, this Basil Limoncello Cocktail from recipe developer and food stylist Saskia Sidey is a refreshing sip. “This is super-easy to make and a fantastic aperitif,” says Saskia. “I love the zingy vibes – they’re a bit like green Solero Shots.”Time and servings
5 minsTotal time
1Servings
5 minsPrep time
Ingredients
- 1 handful basil leaves, plus a sprig to garnish
- 30ml limoncello
- 30ml gin
- 150ml soda water, to top up
Method
Step 1
Put the basil in a cocktail shaker or clean lidded jar with the limoncello. Use a muddler or the end of a rolling pin to squish the leaves until the liquid turns bright green.Step 2
Add the gin and a big handful of ice; shake well.Step 3
Strain the mixture into a highball glass filled with ice, then top up with soda water and pop in a big basil sprig.