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Beano Burger

Beano Burger

By OcadoLife
Build your own beano burger in six steps, for a simple but satisfying dinner. Perfect for feeding large groups of greedy friends.
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Time and servings

Total time
Servings
Prep time
Cooking time

Ingredients

7 total
  • 10 brown rolls
  • 1 jar of vegan mayonnaise
  • 200 g of chutney
  • 8 bean burgers
  • 2 red onions
  • 1 fresh green lettuce head
  • 3 large tomatoes

Method

6 steps

  1. Step 1

    Cut the bread roll into half-length ways.

  2. Step 2

    Spread the vegan mayo, available from Ocado, on the bottom half of the bread roll.

  3. Step 3

    Place the bean burger on top of the roll base.

  4. Step 4

    Generously spread the chutney over the bean burger to add spice and texture.

  5. Step 5

    Place the tomato on top of the chutney, followed by the red onion on top of the tomato to create a colourful stack.

  6. Step 6

    Finish of the beano buger with lettuce and the top of the bread roll.