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Search results for 100 g of kale or broccoli stems and leaves, finely chopped

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Search results for 150 g of leftover tinned, jarred or cooked beans (butter beans, chickpeas, cannellini beans), plus any liquid

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Search results for 4 tbsp of extra virgin olive oil, plus extra to serve

Search results for 0.25 lemon, zest and juice

Search results for 4 tsps of tahini (optional)