Berry Yoghurt Bark
By OcadoYour yogurt bark will need to be prepared in advance to allow it to freeze.Time and servings
Total time
Servings
Prep time
Ingredients
3 total- 2 tablespoons of pistachios, chopped
- 100 g of strawberries, raspberries & blueberries
- 100 g of full-fat greek yoghurt
Method
5 stepsStep 1
Line a baking tray with grease-proof paper and roughly chop your pistachios.
Step 2
Spread the yogurt thinly on the greaseproof paper, so it’s about 1cm thick. Sprinkle the pistachios and fruit evenly over the top.
Step 3
Pop in the freeze overnight, leaving uncovered.
Step 4
Once frozen, remove from the baking sheet and break into small pieces. Serve immediately.
Step 5
Your bark will defrosts quickly, so store the extra pieces in a freezer.