Blue Cheese Pasta Sauce
By Doves Farm
Published on 04 November 2022
This deliciously cheesy dish is both tasty and light.Time and servings
30 minsTotal time
4Servings
15 minsPrep time
15 minsCooking time
Ingredients
- 500 g of doves farm gluten free organic brown rice penne
- 2 onions
- 4 celery stalks
- 25 g of butter
- 200 g of blue cheese
- 150 g of ricotta cheese
- 300 ml of milk
- 1 pinch of black pepper
Method
Step 1
Chop the onion and celery as finely as possible.Step 2
Melt the butter in a saucepan and add the onion and celery.Step 3
Cook gently until they are soft.Step 4
Mix together the blue cheese, ricotta and milk.Step 5
Mix this into the onion and celery.Step 6
Meanwhile cook the pasta in a large pan of lightly salted, boiling water until almost soft. Stir occasionally to prevent sticking.Step 7
Drain the cooked pasta add the cheese sauce and mix well. Add black pepper to taste and serve immediately.