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Braai Negroni

Braai Negroni

By OcadoLifePublished on 06 March 2026This Braai Negroni is a smoky, herbaceous twist on the classic cocktail, inspired by the South African roots of its creator – Patrick Williams, chef and founder of London restaurant Kudu. Enjoy more of Patrick’s South African flavours in his Slow-braised Lamb Shoulder with a Miso Caramel Glaze – search for the recipe online.
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Time and servings

5 minsTotal time
1Servings

Ingredients

  • 25ml Del Maguey Vida Mezcal
  • 25ml Martini Rosso Vermouth
  • 25ml Campari
  • 1 tarragon sprig, to garnish

Method

  • Step 1

    Put ice into a tumbler – go for a giant ice cube or ball if you have one. Add the mezcal, vermouth and Campari; stir to combine.

  • Step 2

    Garnish with the tarragon sprig.