Broad Bean Salad
By Ocado
Published on 26 June 2022
This broad bean salad has the perfect combination of mixed with zingy, fresh, citrus flavours. Broad beans, edamame and peas are brought together with cherry tomatoes, red onion, chilli and parsley and seasoned lightly with salt, pepper and lime juice.Time and servings
20 minsTotal time
6Servings
15 minsPrep time
5 minsCooking time
Ingredients
- 500 g of broad beans, edamame bean and pea mix
- 200 g of cherry tomatoes, quartered
- 1 medium red onion, finely chopped
- 1 red chilli, finely chopped
- 1 lime, juiced
- 1 tbsp of olive oil
- 10 g of fresh parsley, leaves only, roughly chopped
Method
Step 1
Bring a pan of salted water to the boil and blanch the frozen broad beans, edamame beans and peas for 3 mins. Drain and run the beans under cold water to halt the cooking process. Set aside and leave to cool for 10 mins.Step 2
In a mixing bowl, add the broad beans, edamame bean and pea mix, cherry tomatoes, red onion, chilli, lime juice, olive oil, parsley and sea salt and mix together well.Step 3
Tip. onto a large serving platter or divide between plates, and enjoy.