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- Cardamom Rice Pudding
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Search results for 1.5l whole milk, plus 50ml
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Search results for 6 green cardamom pods, lightly crushed
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Search results for 1 tsp Bart Rose Petals, for sprinkling (optional)
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Ingredients
- 100g basmati rice
- 1.5l whole milk, plus 50ml
- 150ml condensed milk
- ½ tsp ground cinnamon
- 2 dried bay leaves
- 6 green cardamom pods, lightly crushed
- 30g flaked almonds
- 20g demerara sugar
- 20g raisins
- 120g fresh raspberries (or use frozen)
- 20g unsalted shelled pistachios, roughly chopped
- 1 tsp Bart Rose Petals, for sprinkling (optional)