Cauliflower, Orange and Raisin Salad with Cumin Dressing
By OcadoLife
Published on 04 January 2022
This colourful salad has the delightful crunch of
cauliflower and the zing of citrus.Time and servings
15 minsTotal time
4Servings
15 minsPrep time
Ingredients
- 1 medium cauliflower
- 2 large oranges, segmented
- 60 g of raisins
- 4 tbsp of orange juice, for the dressing
- 40 ml of extra virgin olive oil, for the dressing
- 1 tbsp of runny honey, for the dressing
- 1 tsp of ground cumin, for the dressing
- 1 tsp of cumin seeds, toasted (to serve)
- 15 g of fresh mint
Method
Step 1
Trim the leaves and excess stalk from the cauliflower (save for a soup or stock, or pop in your morning smoothie). Place the cauli head on a chopping board and slice into 3-4mm slices. It should break down into lots of bitesize pieces. Place in a large mixing bowl with the orange segments and raisins.Step 2
Finely chop half the mint leaves and stir through.Step 3
Whisk the dressing, season, and pour half over the salad.Step 4
Tip out onto your serving plate and add the remaining mint leaves and the toasted seeds if using. Serve the rest of the dressing on the side.